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Oxidative stress prevention by edible mushrooms and their role in cellular longevity

Wild Mushrooms, 2022, p.319-348

1, 2022

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The Antimicrobial Activities of Silver Nanoparticles Synthesized from Medicinal Mushrooms

International journal of medicinal mushrooms, 2020, Vol.22 (9), p.869-883

2020

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An insight into antidiabetic properties of six medicinal and edible mushrooms: Inhibition of α-amylase and α-glucosidase linked to type-2 diabetes

South African journal of botany, 2019-01, Vol.120, p.100-103

2019

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Real-time monitoring of IL-6 and IL-10 reporter expression for anti-inflammation activity in live RAW 264.7 cells

Biochemical and biophysical research communications, 2018-11, Vol.505 (3), p.885-890

2018

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Chemical characterization and wound healing property of a β-D-glucan from edible mushroom Piptoporus betulinus

International journal of biological macromolecules, 2018-10, Vol.117, p.1361-1366

2018

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The effect of Agaricus brasiliensis extract supplementation on honey bee colonies

Anais da Academia Brasileira de Ciências, 2018, Vol.90 (1), p.219-229

2018

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The anti-inflammatory effect of Agaricus brasiliensis is partly due to its linoleic acid contentElectronic supplementary information (ESI) available. See DOI: 10.1039/c7fo01172e

2017-11

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Medicinal mushrooms: Valuable biological resources of high exploitation potential

Plant biosystems, 2017-05, Vol.151 (3), p.548-565

2017

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Biological potential of extracts of the wild edible Basidiomycete mushroom Grifola frondosa

Food research international, 2015-01, Vol.67, p.272-283

2015

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Anti-Inflammatory Properties of the Medicinal Mushroom Cordyceps militaris Might Be Related to Its Linear -[beta]-D-Glucan

PloS one, 2014-10, Vol.9 (10)

2014

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Anti-Inflammatory Properties of the Medicinal Mushroom Cordyceps militaris Might Be Related to Its Linear

PloS one, 2014-10, Vol.9 (10)

2014

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Dietary polysaccharide extracts of Agaricus brasiliensis fruiting bodies: chemical characterization and bioactivities at different levels of purification

Food research international, 2014-10, Vol.64, p.53-64

2014

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Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity

Hemijska industrija, 2014-01, Vol.68 (3), p.305-320

2014

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Phellinus linteus polysaccharide extracts increase the mitochondrial membrane potential and cause apoptotic death of THP-1 monocytes

Chinese medicine, 2013-12, Vol.8 (1), p.25-25

2013

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Protective effect of Phellinus linteus polysaccharide extracts against thioacetamide-induced liver fibrosis in rats: a proteomics analysis

Chinese medicine, 2012-10, Vol.7 (1), p.23-23

2012

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Antioxidative activities and chemical characterization of polysaccharide extracts from the widely used mushrooms Ganoderma applanatum, Ganoderma lucidum, Lentinus edodes and Trametes versicolor

Journal of food composition and analysis, 2012-05, Vol.26 (1-2), p.144-153

2012

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Antioxidative and immunomodulating activities of polysaccharide extracts of the medicinal mushrooms Agaricus bisporus, Agaricus brasiliensis, Ganoderma lucidum and Phellinus linteus

Food chemistry, 2011-12, Vol.129 (4), p.1667-1675

2011

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Antioxidative activities and chemical characterization of polysaccharides extracted from the basidiomycete Schizophyllum commune

Food science & technology, 2011-12, Vol.44 (10), p.2005-2011

2011

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Effects of mushroom-derived β-glucan-rich polysaccharide extracts on nitric oxide production by bone marrow-derived macrophages and nuclear factor-κB transactivation in Caco-2 reporter cells: Can effects be explained by structure

Molecular nutrition & food research, 2010-02, Vol.54 (2), p.268-276

2010

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Effects of mushroom-derived b-glucan-rich polysaccharide extracts on nitric oxide production by bone marrow-derived macrophages and nuclear factor-kB transactivation in Caco-2 reporter cells: Can effects be explained by structure?

Molecular nutrition & food research, 2010-02, Vol.54 (2), p.268-276

2010

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Medium Selection for Exopolysaccharide and Biomass Production in Submerged Cultures of Culinary-Medicinal Mushrooms from Turkey

International journal of medicinal mushrooms, 2010, Vol.12 (1), p.63-71

2010

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Extracts of Medicinal Mushrooms Agaricus bisporus and Phellinus linteus Induce Proapoptotic Effects in the Human Leukemia Cell Line K562

International journal of medicinal mushrooms, 2010, Vol.12 (2), p.167-175

2010

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Pancreas Protective Effect of Button Mushroom Agaricus bisporus (J.E. Lange) Imbach (Agaricomycetidae) Extract on Rats with Streptozotocin-Induced Dia betes

International journal of medicinal mushrooms, 2010, Vol.12 (4), p.379-389

2010

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Chemical Composition of Essential Oilsof Thymus and Mentha Speciesand Their Antifungal Activities

Molecules (Basel, Switzerland), 2009-01, Vol.14 (1), p.238-249

2009

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Culinary-Medicinal Mushrooms: Must Action Be Taken?

International journal of medicinal mushrooms, 2009, Vol.11 (3), p.281-286

Van Griensven, Leo J. L. D.

2009

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Oxidative stress prevention by edible mushrooms and their role in cellular longevity

The Antimicrobial Activities of Silver Nanoparticles Synthesized from Medicinal Mushrooms

An insight into antidiabetic properties of six medicinal and edible mushrooms: Inhibition of α-amylase and α-glucosidase linked to type-2 diabetes

Real-time monitoring of IL-6 and IL-10 reporter expression for anti-inflammation activity in live RAW 264.7 cells

Chemical characterization and wound healing property of a β-D-glucan from edible mushroom Piptoporus betulinus

The effect of Agaricus brasiliensis extract supplementation on honey bee colonies

The anti-inflammatory effect of Agaricus brasiliensis is partly due to its linoleic acid contentElectronic supplementary information (ESI) available. See DOI: 10.1039/c7fo01172e

Medicinal mushrooms: Valuable biological resources of high exploitation potential

Biological potential of extracts of the wild edible Basidiomycete mushroom Grifola frondosa

Anti-Inflammatory Properties of the Medicinal Mushroom Cordyceps militaris Might Be Related to Its Linear -[beta]-D-Glucan

Anti-Inflammatory Properties of the Medicinal Mushroom Cordyceps militaris Might Be Related to Its Linear

Dietary polysaccharide extracts of Agaricus brasiliensis fruiting bodies: chemical characterization and bioactivities at different levels of purification

Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity

Phellinus linteus polysaccharide extracts increase the mitochondrial membrane potential and cause apoptotic death of THP-1 monocytes

Protective effect of Phellinus linteus polysaccharide extracts against thioacetamide-induced liver fibrosis in rats: a proteomics analysis

Antioxidative activities and chemical characterization of polysaccharide extracts from the widely used mushrooms Ganoderma applanatum, Ganoderma lucidum, Lentinus edodes and Trametes versicolor

Antioxidative and immunomodulating activities of polysaccharide extracts of the medicinal mushrooms Agaricus bisporus, Agaricus brasiliensis, Ganoderma lucidum and Phellinus linteus

Antioxidative activities and chemical characterization of polysaccharides extracted from the basidiomycete Schizophyllum commune

Effects of mushroom-derived β-glucan-rich polysaccharide extracts on nitric oxide production by bone marrow-derived macrophages and nuclear factor-κB transactivation in Caco-2 reporter cells: Can effects be explained by structure

Effects of mushroom-derived b-glucan-rich polysaccharide extracts on nitric oxide production by bone marrow-derived macrophages and nuclear factor-kB transactivation in Caco-2 reporter cells: Can effects be explained by structure?

Medium Selection for Exopolysaccharide and Biomass Production in Submerged Cultures of Culinary-Medicinal Mushrooms from Turkey

Extracts of Medicinal Mushrooms Agaricus bisporus and Phellinus linteus Induce Proapoptotic Effects in the Human Leukemia Cell Line K562

Pancreas Protective Effect of Button Mushroom Agaricus bisporus (J.E. Lange) Imbach (Agaricomycetidae) Extract on Rats with Streptozotocin-Induced Dia betes

Chemical Composition of Essential Oilsof Thymus and Mentha Speciesand Their Antifungal Activities

Culinary-Medicinal Mushrooms: Must Action Be Taken?

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