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Plasma Protein Profile of Carotid Artery Atherosclerosis and Atherosclerotic Outcomes: Meta-Analyses and Mendelian Randomization Analyses

Arteriosclerosis, thrombosis, and vascular biology, 2021-05, Vol.41 (5), p.1777-1788

2021

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Ilio-femoral calcium score may assist Glasgow Aneurysm Score prediction of long-term survival of low-risk patients after infrarenal EVAR

International angiology, 2022-08, Vol.41 (4)

2022

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Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition: Application of the Nova classification and validation using selected biomarkers of food processing

Frontiers in nutrition (Lausanne), 2022, Vol.9, p.1035580-1035580

2022

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Blood Lead Levels and Decreased Kidney Function in a Population-Based Cohort

American journal of kidney diseases, 2018-09, Vol.72 (3), p.381-389

2018

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Associations of ultra-processed food consumption, circulating protein biomarkers, and risk of cardiovascular disease

BMC medicine, 2023-11, Vol.21 (1), p.1-415, Article 415

2023

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Degree of food processing and breast cancer risk: a prospective study in 9 European countries

Food production, processing and nutrition, 2024, Vol.6 (1), p.89-13, Article 89

2024

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The EAT-Lancet diet, genetic susceptibility and risk of atrial fibrillation in a population-based cohort

BMC medicine, 2023-07, Vol.21 (1), p.280-280, Article 280

2023

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Associations of the EAT-Lancet reference diet with metabolic dysfunction-associated steatotic liver disease and its severity: a multi-cohort study

Hepatology (Baltimore, Md.), 2024-08

2024

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Habitual Coffee, Tea, and Caffeine Consumption, Circulating Metabolites, and the Risk of Cardiometabolic Multimorbidity

The journal of clinical endocrinology and metabolism, 2024-09

2024

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Circulating Vimentin Is Associated With Future Incidence of Stroke in a Population-Based Cohort Study

Stroke (1970), 2021-03, Vol.52 (3), p.937-944

2021

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The EAT-Lancet Diet Index, Plasma Proteins, and Risk of Heart Failure in a Population-Based Cohort

JACC. Heart failure, 2024-07, Vol.12 (7), p.1197-1208

2024

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Blood cadmium concentration and risk of subarachnoid haemorrhage

Environmental research, 2020-01, Vol.180, p.108826, Article 108826

2020

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Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence: a prospective cohort study

Nutrition journal, 2023-12, Vol.22 (1), p.71-71, Article 71

2023

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Associations of Red Cell Distribution Width With Coronary Artery Calcium in the General Population

Angiology, 2022-05, Vol.73 (5), p.445-452

2022

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Comparisons of Different Carbohydrate Quality Indices for Risk of Type 2 Diabetes in the Malmö Diet and Cancer Study

Nutrients, 2023-09, Vol.15 (18), p.3870

2023

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Single Nucleotide Polymorphisms in Close Proximity to the Fibroblast Growth Factor 21 (FGF21) Gene Found to Be Associated with Sugar Intake in a Swedish Population

Nutrients, 2021-11, Vol.13 (11), p.3954

2021

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FADD (Fas-Associated Protein With Death Domain), Caspase-3, and Caspase-8 and Incidence of Ischemic Stroke

Stroke (1970), 2018-09, Vol.49 (9), p.2224-2226

2018

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Association of TIM-1 (T-Cell Immunoglobulin and Mucin Domain 1) With Incidence of Stroke

Arteriosclerosis, thrombosis, and vascular biology, 2020-07, Vol.40 (7), p.1777-1786

2020

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Low-level exposure to lead and atherosclerosis in the carotid arteries: Results from the Swedish population-based cohort SCAPIS

Environmental research, 2024-03, Vol.244, p.117900-117900, Article 117900

2024

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Vascular Endothelial Growth Factor D, Pulmonary Congestion, and Incidence of Heart Failure

Journal of the American College of Cardiology, 2018-02, Vol.71 (5), p.580-582

2018

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Partial Mediation by Cadmium Exposure of the Association Between Tobacco Smoking and Atherosclerotic Plaques in the Carotid Artery

American journal of epidemiology, 2018-04, Vol.187 (4), p.806-816

2018

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Difference in the risk profiles of carotid-femoral pulse wave velocity: results from two community-based studies in China and Sweden

Journal of human hypertension, 2020-03, Vol.34 (3), p.207-213

2020

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Dairy Consumption, Lactase Persistence, and Mortality Risk in a Cohort From Southern Sweden

Frontiers in nutrition (Lausanne), 2021-11, Vol.8 (8), p.779034-779034

2021

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Comparison of risk factors for Parkinson’s disease, coronary events and ischemic stroke

NPJ Parkinson's Disease, 2022-08, Vol.8 (1), p.107-107, Article 107

2022

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Association between Sugar Intake and Intima Media Thickness as a Marker for Atherosclerosis: A Cross-Sectional Study in the Malmö Diet and Cancer Study (Sweden)

Nutrients, 2021-05, Vol.13 (5), p.1555

2021

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Plasma Protein Profile of Carotid Artery Atherosclerosis and Atherosclerotic Outcomes: Meta-Analyses and Mendelian Randomization Analyses

Ilio-femoral calcium score may assist Glasgow Aneurysm Score prediction of long-term survival of low-risk patients after infrarenal EVAR

Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition: Application of the Nova classification and validation using selected biomarkers of food processing

Blood Lead Levels and Decreased Kidney Function in a Population-Based Cohort

Associations of ultra-processed food consumption, circulating protein biomarkers, and risk of cardiovascular disease

Degree of food processing and breast cancer risk: a prospective study in 9 European countries

The EAT-Lancet diet, genetic susceptibility and risk of atrial fibrillation in a population-based cohort

Associations of the EAT-Lancet reference diet with metabolic dysfunction-associated steatotic liver disease and its severity: a multi-cohort study

Habitual Coffee, Tea, and Caffeine Consumption, Circulating Metabolites, and the Risk of Cardiometabolic Multimorbidity

Circulating Vimentin Is Associated With Future Incidence of Stroke in a Population-Based Cohort Study

The EAT-Lancet Diet Index, Plasma Proteins, and Risk of Heart Failure in a Population-Based Cohort

Blood cadmium concentration and risk of subarachnoid haemorrhage

Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence: a prospective cohort study

Associations of Red Cell Distribution Width With Coronary Artery Calcium in the General Population

Comparisons of Different Carbohydrate Quality Indices for Risk of Type 2 Diabetes in the Malmö Diet and Cancer Study

Single Nucleotide Polymorphisms in Close Proximity to the Fibroblast Growth Factor 21 (FGF21) Gene Found to Be Associated with Sugar Intake in a Swedish Population

FADD (Fas-Associated Protein With Death Domain), Caspase-3, and Caspase-8 and Incidence of Ischemic Stroke

Association of TIM-1 (T-Cell Immunoglobulin and Mucin Domain 1) With Incidence of Stroke

Low-level exposure to lead and atherosclerosis in the carotid arteries: Results from the Swedish population-based cohort SCAPIS

Vascular Endothelial Growth Factor D, Pulmonary Congestion, and Incidence of Heart Failure

Partial Mediation by Cadmium Exposure of the Association Between Tobacco Smoking and Atherosclerotic Plaques in the Carotid Artery

Difference in the risk profiles of carotid-femoral pulse wave velocity: results from two community-based studies in China and Sweden

Dairy Consumption, Lactase Persistence, and Mortality Risk in a Cohort From Southern Sweden

Comparison of risk factors for Parkinson’s disease, coronary events and ischemic stroke

Association between Sugar Intake and Intima Media Thickness as a Marker for Atherosclerosis: A Cross-Sectional Study in the Malmö Diet and Cancer Study (Sweden)

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