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Performance Metrics for Slaughter and Dressing Hygiene at Australian Beef Export Establishments

Journal of food protection, 2020-06, Vol.83 (6), p.996-1001

2020

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Microbiological quality of Australian sheep meat in 2004

Meat science, 2006-10, Vol.74 (2), p.261-266

2006

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Best Practices for the Use of Simulation in POD Curves Estimation: Application to UT Weld Inspection

1st ed. 2018 edition., 2018

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Mapping ways of detecting and handling antimicrobial residues in pigs and pig meat in- and outside Europe

Food control, 2023-11, Vol.153, p.109899, Article 109899

2023

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national survey of the microbiological quality of beef carcasses and frozen boneless beef in Australia

Journal of food protection, 2006, Vol.69 (5), p.1113-1117

2006

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A risk microbiological profile of the Australian red meat industry: Risk ratings of hazard–product pairings

International journal of food microbiology, 2005-11, Vol.105 (2), p.221-232

2005

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The use of nisin as a preservative in crumpets

Journal of food protection, 1994-10, Vol.57 (10), p.874-877

1994

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Using national microbiological data to set meaningful performance criteria for slaughter and dressing of animals at Australian export abattoirs

International journal of food microbiology, 2005-10, Vol.104 (2), p.155-159

2005

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HACCP-based approach to the derivation of an on-farm food safety program for the Australian red meat industry

Food control, 2006-07, Vol.17 (7), p.497-510

2006

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A risk profile of the Australian red meat industry: Approach and management

Food control, 2006-09, Vol.17 (9), p.712-718

2006

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Age-based targeting of biannual azithromycin distribution for child survival in Niger: an adaptive cluster-randomized trial protocol (AVENIR)

BMC public health, 2021-04, Vol.21 (1), p.822-822, Article 822

2021

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Effect of Incubation Temperature on Aerobic Plate Counts of Beef and Sheep Carcasses

Journal of food protection, 2008-02, Vol.71 (2), p.373-375

2008

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A Study of Surgical Management of Subtrochanteric Fractures of Femur Using Proximal Femoral Nail

I, Jenson

2010

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Case-finding options for COPD: results from the Burden of Obstructive Lung Disease Study

The European respiratory journal, 2013-03, Vol.41 (3), p.548-555

2013

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Who cares?: women's work, childcare, and welfare state redesign

Who cares?, 2001

New Ed., 2001

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School-Based Interventions for Students with Behavior Problems

1, 2011

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Factors to Inform Clinicians About the End of Life in Severe Chronic Obstructive Pulmonary Disease

Journal of pain and symptom management, 2013-10, Vol.46 (4), p.491-499.e4

2013

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Unconscious Dominions: Psychoanalysis, Colonial Trauma, and Global Sovereignties

2011

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Teaching behaviorally disordered students: Preferred practices

1988

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Unconscious Dominions: Psychoanalysis, Colonial Trauma, and Global Sovereignties

1, 2011

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Anxiety is associated with diminished exercise performance and quality of life in severe emphysema: a cross-sectional study

Respiratory research, 2010-03, Vol.11 (1), p.29-29, Article 29

2010

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BACILLUS | Detection by Classical Cultural Techniques

Encyclopedia of Food Microbiology, 2014, p.135-143

Jenson, I.

Second Edition, 2014

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BACILLUS | Introduction

Encyclopedia of Food Microbiology, 2014, p.111-117

Jenson, I.

Second Edition, 2014

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Lung deflation and oxygen pulse in COPD: Results from the NETT randomized trial

Respiratory medicine, 2012-01, Vol.106 (1), p.109-119

2012

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Costs of Pulmonary Rehabilitation and Predictors of Adherence in the National Emphysema Treatment Trial

Chronic obstructive pulmonary disease, 2008-04, Vol.5 (2), p.105-116

2008

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Performance Metrics for Slaughter and Dressing Hygiene at Australian Beef Export Establishments

Microbiological quality of Australian sheep meat in 2004

Best Practices for the Use of Simulation in POD Curves Estimation: Application to UT Weld Inspection

Mapping ways of detecting and handling antimicrobial residues in pigs and pig meat in- and outside Europe

national survey of the microbiological quality of beef carcasses and frozen boneless beef in Australia

A risk microbiological profile of the Australian red meat industry: Risk ratings of hazard–product pairings

The use of nisin as a preservative in crumpets

Using national microbiological data to set meaningful performance criteria for slaughter and dressing of animals at Australian export abattoirs

HACCP-based approach to the derivation of an on-farm food safety program for the Australian red meat industry

A risk profile of the Australian red meat industry: Approach and management

Age-based targeting of biannual azithromycin distribution for child survival in Niger: an adaptive cluster-randomized trial protocol (AVENIR)

Effect of Incubation Temperature on Aerobic Plate Counts of Beef and Sheep Carcasses

A Study of Surgical Management of Subtrochanteric Fractures of Femur Using Proximal Femoral Nail

Case-finding options for COPD: results from the Burden of Obstructive Lung Disease Study

Who cares?: women's work, childcare, and welfare state redesign

School-Based Interventions for Students with Behavior Problems

Factors to Inform Clinicians About the End of Life in Severe Chronic Obstructive Pulmonary Disease

Unconscious Dominions: Psychoanalysis, Colonial Trauma, and Global Sovereignties

Teaching behaviorally disordered students: Preferred practices

Unconscious Dominions: Psychoanalysis, Colonial Trauma, and Global Sovereignties

Anxiety is associated with diminished exercise performance and quality of life in severe emphysema: a cross-sectional study

BACILLUS | Detection by Classical Cultural Techniques

BACILLUS | Introduction

Lung deflation and oxygen pulse in COPD: Results from the NETT randomized trial

Costs of Pulmonary Rehabilitation and Predictors of Adherence in the National Emphysema Treatment Trial

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