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Innovative and Sustainable Technologies to Enhance the Oxidative Stability of Vegetable Oils
Sustainability, 2022-01, Vol.14 (2), p.849
2022
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Can More Environmental Information Disclosure Lead to Higher Eco-Efficiency? Evidence from China
Sustainability, 2018-02, Vol.10 (2), p.528
2018
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The influence of online ratings and reviews on hotel booking consideration
Tourism management (1982), 2018-06, Vol.66, p.53-61
2018
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Travelers' switching behavior in the airline industry from the perspective of the push-pull-mooring framework
Tourism management (1982), 2017-04, Vol.59, p.139-153
2017
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Why do travelers trust TripAdvisor? Antecedents of trust towards consumer-generated media and its influence on recommendation adoption and word of mouth
Tourism management (1982), 2015-12, Vol.51, p.174-185
2015
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When guests trust hosts for their words: Host description and trust in sharing economy
Tourism management (1982), 2018-08, Vol.67, p.261-272
2018
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Consumer perception of knowledge-sharing in travel-related Online Social Networks
Tourism management (1982), 2016-02, Vol.52, p.287-296
2016
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Using Social Cognitive Theory to Investigate Green Consumer Behavior
Business strategy and the environment, 2015-07, Vol.24 (5), p.326-343
2015
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Disturbances, robustness and adaptation in forest commons: Comparative insights from two cases in the Southeastern Alps
Forest policy and economics, 2015-09, Vol.58, p.56-64
2015
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Consumer Motivation by Using Unified Theory of Acceptance and Use of Technology towards Electric Vehicles
Sustainability, 2021-11, Vol.13 (21), p.12177
2021
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Impact of Perceived Risk on Consumers Technology Acceptance in Online Grocery Adoption amid COVID-19 Pandemic
Sustainability, 2021-09, Vol.13 (18), p.10221
2021
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Factors Affecting the Adoption of Gamified Smart Tourism Applications: An Integrative Approach
Sustainability, 2017-11, Vol.9 (12), p.2162
2017
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An Intelligent Waste Removal System for Smarter Communities
Sustainability, 2020-09, Vol.12 (17), p.6829
2020
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From Friends to Feedback: Effect of Social Influence on Mobile Shopping in the Post-COVID Era
Sustainability, 2024-06, Vol.16 (12), p.5134
2024
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How Tourist Experience Quality, Perceived Price Reasonableness and Regenerative Tourism Involvement Influence Tourist Satisfaction: A Study of Ha’il Region, Saudi Arabia
Sustainability, 2023-01, Vol.15 (2), p.1340
2023
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Would You Accept Virtual Tourism? The Impact of COVID-19 Risk Perception on Technology Acceptance from a Comparative Perspective
Sustainability, 2022-10, Vol.14 (19), p.12693
2022
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Development and Validation of an E-Learning Education Model in the COVID-19 Pandemic: A Case Study in Secondary Education
Sustainability, 2022-10, Vol.14 (20), p.13261
2022
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Sustainable Determinants Influencing Habit Formation among Mobile Short-Video Platform Users
Sustainability, 2021-01, Vol.13 (6), p.3216
2021
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Green Marketing: Drivers in the Process of Buying Green Products—The Role of Green Satisfaction, Green Trust, Green WOM and Green Perceived Value
Sustainability, 2022-09, Vol.14 (17), p.10580
2022
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Consumer Knowledge Sharing Behavior and Consumer Purchase Behavior: Evidence from E-Commerce and Online Retail in Hungary
Sustainability, 2021-09, Vol.13 (18), p.10375
2021
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Disentangling Microplastic Pollution on Beach Sand of Puerto Princesa, Palawan Island, Philippines: Abundance and Characteristics
Sustainability, 2022-11, Vol.14 (22), p.15303
2022
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Sustainable development and consumption: The role of trust for switching towards green energy
Business strategy and the environment, 2020-12, Vol.29 (8), p.3598-3610
2020
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Measuring the Level of Environmental Performance on Coastal Environment before and during the COVID-19 Pandemic: A Case Study from Cyprus
Sustainability, 2021-03, Vol.13 (5), p.2485
2021
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The Effects of Perceived Value, Website Trust and Hotel Trust on Online Hotel Booking Intention
Sustainability, 2017-12, Vol.9 (12), p.2262
2017
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Electronic Word-of-Mouth for Online Retailers: Predictors of Volume and Valence
Sustainability, 2019-02, Vol.11 (3), p.814
2019
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