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How climate scientists and communication professionals view public engagement with science: Perspectives, practices and constraints

Frontiers in communication, 2023-02, Vol.8

2023

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Virulence and antimicrobial resistance genes profiles of spa type t605 methicillin-susceptible Staphylococcus aureus isolated from subclinical bovine mastitis

Journal of applied microbiology, 2023-04, Vol.134 (4)

2023

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ThermoLabAnimal – A high-throughput analysis software for non-invasive thermal assessment of laboratory mice

Physiology & behavior, 2019-08, Vol.207, p.113-121

2019

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CD5L as a promising biological therapeutic for treating sepsis

Nature communications, 2024-05, Vol.15 (1), p.4119-4119, Article 4119

2024

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Extracellular Vesicles from Aspergillus flavus Induce M1 Polarization In Vitro

mSphere, 2020-05, Vol.5 (3)

2020

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The CD6 interactome orchestrates ligand-independent T cell inhibitory signaling

Cell communication and signaling, 2024-05, Vol.22 (1), p.286-13, Article 286

2024

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Distribution of fungi and aflatoxins in a stored peanut variety

Food chemistry, 2008, Vol.106 (1), p.285-290

2008

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Naval Logistics and Imperial Consolidation: Powerplays Between the Central Powers and Private Entrepreneurship (1481-1640)

E-journal of Portuguese history, 2021-06, Vol.19 (1), p.1-21

Oliveira, Liliana

2021

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Palliative splenic irradiation for symptomatic splenomegaly in non-Hodgkin lymphoma

Ecancermedicalscience, 2018-12, Vol.12, p.887

2018

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Parasacral transcutaneous electrical neural stimulation versus urotherapy in primary monosymptomatic enuresis: A prospective randomized clinical trial

Neurourology and urodynamics, 2023-08, Vol.42 (6), p.1390-1396

2023

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Genomic-wide analysis of Salmonella enterica strains isolated from peanuts in Brazil

International journal of food microbiology, 2024-08, Vol.420, p.110767, Article 110767

2024

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Characterization of aflatoxigenic and non-aflatoxigenic strains of Aspergillus section Flavi isolated from corn grains of different geographic origins in Brazil

European journal of plant pathology, 2012-03, Vol.132 (3), p.353-366

2012

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Crystallization kinetics of PCL and PCL–glass composites for additive manufacturing

Journal of thermal analysis and calorimetry, 2018-12, Vol.134 (3), p.2115-2125

2018

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Comparative evaluation of photodynamic therapy using LASER or light emitting diode on cariogenic bacteria: An in vitro study

European journal of dentistry, 2014-10, Vol.8 (4), p.509-514

2014

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Effect of supercritical CO2 fractionation of Tahiti lemon (Citrus latifolia Tanaka) essential oil on its antifungal activity against predominant molds from pan bread

Food research international, 2022-12, Vol.162, p.111900-111900, Article 111900

2022

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Rapid assessment of enniatins in barley grains using near infrared spectroscopy and chemometric tools

Food research international, 2022-11, Vol.161, p.111759-111759, Article 111759

2022

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Dry surface biofilms in the food processing industry: An overview on surface characteristics, adhesion and biofilm formation, detection of biofilms, and dry sanitization methods

Comprehensive reviews in food science and food safety, 2023-01, Vol.22 (1), p.688-713

2023

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Bacterial diversity in organic and conventional Minas Frescal cheese production using targeted 16S rRNA sequencing

International dairy journal, 2021-11, Vol.122, p.105139, Article 105139

2021

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Virulence factors, antimicrobial resistance and phylogeny of bovine mastitis-associated Streptococcus dysgalactiae

Journal of dairy research, 2023-05, Vol.90 (2), p.152-157

2023

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Biofabrication of glass scaffolds by 3D printing for tissue engineering

International journal of advanced manufacturing technology, 2018-10, Vol.98 (9-12), p.2665-2676

2018

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Nutritional status according to the stages of Alzheimer’s disease

Aging clinical and experimental research, 2015-08, Vol.27 (4), p.507-513

2015

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Contribution to the seismic microzonation of Lisbon based on the integration of geological, geophysical, and geotechnical data

Soil dynamics and earthquake engineering (1984), 2023-08, Vol.171, p.107965, Article 107965

2023

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Quantitative PCR (qPCR) for estimating the presence of Fusarium and its mycotoxins in barley grains

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2023-10, Vol.40 (10), p.1369-1387

2023

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Monitoring mangrove crab Ucides cordatus Linnaeus, 1763 (Crustacea: Ucididae) landing in the Parnaíba River Delta: fishing characteristics, social and economic aspects

Nauplius, 2018-11, Vol.26

2018

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NIR spectroscopy and chemometric tools to identify high content of deoxynivalenol in barley

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2020-09, Vol.37 (9), p.1542-1552

2020

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How climate scientists and communication professionals view public engagement with science: Perspectives, practices and constraints

Virulence and antimicrobial resistance genes profiles of spa type t605 methicillin-susceptible Staphylococcus aureus isolated from subclinical bovine mastitis

ThermoLabAnimal – A high-throughput analysis software for non-invasive thermal assessment of laboratory mice

CD5L as a promising biological therapeutic for treating sepsis

Extracellular Vesicles from Aspergillus flavus Induce M1 Polarization In Vitro

The CD6 interactome orchestrates ligand-independent T cell inhibitory signaling

Distribution of fungi and aflatoxins in a stored peanut variety

Naval Logistics and Imperial Consolidation: Powerplays Between the Central Powers and Private Entrepreneurship (1481-1640)

Palliative splenic irradiation for symptomatic splenomegaly in non-Hodgkin lymphoma

Parasacral transcutaneous electrical neural stimulation versus urotherapy in primary monosymptomatic enuresis: A prospective randomized clinical trial

Genomic-wide analysis of Salmonella enterica strains isolated from peanuts in Brazil

Characterization of aflatoxigenic and non-aflatoxigenic strains of Aspergillus section Flavi isolated from corn grains of different geographic origins in Brazil

Crystallization kinetics of PCL and PCL–glass composites for additive manufacturing

Comparative evaluation of photodynamic therapy using LASER or light emitting diode on cariogenic bacteria: An in vitro study

Effect of supercritical CO2 fractionation of Tahiti lemon (Citrus latifolia Tanaka) essential oil on its antifungal activity against predominant molds from pan bread

Rapid assessment of enniatins in barley grains using near infrared spectroscopy and chemometric tools

Dry surface biofilms in the food processing industry: An overview on surface characteristics, adhesion and biofilm formation, detection of biofilms, and dry sanitization methods

Bacterial diversity in organic and conventional Minas Frescal cheese production using targeted 16S rRNA sequencing

Virulence factors, antimicrobial resistance and phylogeny of bovine mastitis-associated Streptococcus dysgalactiae

Biofabrication of glass scaffolds by 3D printing for tissue engineering

Nutritional status according to the stages of Alzheimer’s disease

Contribution to the seismic microzonation of Lisbon based on the integration of geological, geophysical, and geotechnical data

Quantitative PCR (qPCR) for estimating the presence of Fusarium and its mycotoxins in barley grains

Monitoring mangrove crab Ucides cordatus Linnaeus, 1763 (Crustacea: Ucididae) landing in the Parnaíba River Delta: fishing characteristics, social and economic aspects

NIR spectroscopy and chemometric tools to identify high content of deoxynivalenol in barley

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