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Factors Associated with Pressure Injury Among Critically Ill Patients in a Coronary Care Unit

Advances in skin & wound care, 2022-10, Vol.35 (10), p.1-10

2022

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The level of food literacy and its association with food intake and obesity status among Seoul citizens: results from Seoul Food Survey 2021

Nutrition Research and Practice, 2023, 17(5), , pp.945-958

2023

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Who has a high level of food literacy, and who does not?: a qualitative study of college students in South Korea

Nutrition Research and Practice, 2023, 17(6), , pp.1155-1169

2023

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Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

Nutrition Research and Practice, 2024, 18(1), , pp.119-131

2024

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Mukbang media: correlations with the dietary behavior of children and adolescents in Korea

Nutrition Research and Practice, 2024, 18(5), , pp.674-686

2024

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Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Nutrition research and practice, 2024-08, Vol.18 (4), p.586-586

2024

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The Effects of Intravenous Fluid Viscosity on the Accuracy of Intravenous Infusion Flow Regulators

Journal of Korean Medical Science, 2022, 37(9), , pp.1-5

2022

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Treat‐to‐Target Approach in Rheumatoid Arthritis: A Quality Improvement Trial

Arthritis care & research (2010), 2021-02, Vol.73 (2), p.207-214

2021

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The effect of remote ischemic conditioning on mortality after kidney transplantation: the systematic review and meta-analysis of randomized controlled trials

Systematic reviews, 2024-07, Vol.13 (1), p.201-16, Article 201

2024

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Development of a campus-based intervention program to strengthen food literacy among university students: A qualitative formative study

Korean journal of community nutrition, 2023-12, Vol.28 (6), p.495

2023

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Unsupervised Domain Adaptation for Low-Dose Computed Tomography Denoising

IEEE access, 2022, Vol.10, p.126580-126592

2022

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Potential Role of Dietary Salmon Nasal Cartilage Proteoglycan on UVB-Induced Photoaged Skin

Biomolecules & Therapeutics, 2024, 32(2), , pp.249-260

2024

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The Pharmacist Discharge Care (PHARM-DC) study: A multicenter RCT of pharmacist-directed transitional care to reduce post-hospitalization utilization

Contemporary clinical trials, 2021-07, Vol.106, p.106419-106419, Article 106419

2021

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Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Nutrition Research and Practice, 2024, 18(3), , pp.372-386

2024

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Mukbang media: correlations with the dietary behavior of children and adolescents in Korea

Nutrition research and practice, 2024, Vol.18 (5), p.674-686

2024

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P050 The Level of Food Literacy According to the Types of Food Intake Behaviors Among Young Adults in South Korea

Journal of nutrition education and behavior, 2022-07, Vol.54 (7), p.S41-S42

2022

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P051 The Level of Food Literacy and its Association with Food Intake and Happiness in Life Among Seoul Citizens: Results from Seoul Food Survey 2021

Journal of nutrition education and behavior, 2022-07, Vol.54 (7), p.S42

2022

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P14-038-23 The Association Between Mukbang Watching, Dietary Quality, and Children's Favorite Foods Consumption in Korean Children

Current developments in nutrition, 2023-07, Vol.7, p.100652, Article 100652

2023

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P24-067-23 The Effectiveness of Campus-Based Food Literacy Program Among Korean University Students

Current developments in nutrition, 2023-07, Vol.7, p.100358, Article 100358

2023

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The Effect of Smartphone Addiction on Insomnia

Journal of the Korea Academia-Industrial cooperation Society, 2023-03, Vol.24 (3), p.49-59

2023

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Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

Nutrition research and practice, 2024, Vol.18 (1), p.119-131

2024

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Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Nutrition research and practice, 2024, Vol.18 (3), p.372-386

2024

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Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Nutrition research and practice, 2024, Vol.18 (4), p.586-586

2024

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Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

Nutrition research and practice, 2024, Vol.18 (1), p.119-131

2024

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Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Nutrition research and practice, 2024, Vol.18 (4), p.586-586

2024

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Factors Associated with Pressure Injury Among Critically Ill Patients in a Coronary Care Unit

The level of food literacy and its association with food intake and obesity status among Seoul citizens: results from Seoul Food Survey 2021

Who has a high level of food literacy, and who does not?: a qualitative study of college students in South Korea

Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

Mukbang media: correlations with the dietary behavior of children and adolescents in Korea

Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

The Effects of Intravenous Fluid Viscosity on the Accuracy of Intravenous Infusion Flow Regulators

Treat‐to‐Target Approach in Rheumatoid Arthritis: A Quality Improvement Trial

The effect of remote ischemic conditioning on mortality after kidney transplantation: the systematic review and meta-analysis of randomized controlled trials

Development of a campus-based intervention program to strengthen food literacy among university students: A qualitative formative study

Unsupervised Domain Adaptation for Low-Dose Computed Tomography Denoising

Potential Role of Dietary Salmon Nasal Cartilage Proteoglycan on UVB-Induced Photoaged Skin

The Pharmacist Discharge Care (PHARM-DC) study: A multicenter RCT of pharmacist-directed transitional care to reduce post-hospitalization utilization

Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Mukbang media: correlations with the dietary behavior of children and adolescents in Korea

P050 The Level of Food Literacy According to the Types of Food Intake Behaviors Among Young Adults in South Korea

P051 The Level of Food Literacy and its Association with Food Intake and Happiness in Life Among Seoul Citizens: Results from Seoul Food Survey 2021

P14-038-23 The Association Between Mukbang Watching, Dietary Quality, and Children's Favorite Foods Consumption in Korean Children

P24-067-23 The Effectiveness of Campus-Based Food Literacy Program Among Korean University Students

The Effect of Smartphone Addiction on Insomnia

Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

Level of happiness and its association with food literacy among Seoul citizens: results from Seoul Food Survey 2021

Erratum: Development of a frailty prevention program including nutrition and exercise interventions for older adults in senior daycare centers in South Korea using a mixed methods research design

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