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Natural product research, 2023-02, Vol.37 (4), p.675-680
2023
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Natural product research, 2011-02, Vol.25 (3), p.232-243
2011
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Natural product research, 2011-02, Vol.25 (4), p.397-406
2011
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Natural product research, 2017-10, Vol.31 (20), p.2387-2396
2017
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Natural product research, 2023, Vol.37 (1), p.119-122
2023
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Natural product research, 2017-05, Vol.31 (10), p.1172-1176
2017
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Natural product research, 2011-12, Vol.25 (20), p.1993-1998
2011
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Bioscience, biotechnology, and biochemistry, 2006-08, Vol.70 (8), p.1821-1826
2006
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Natural product research, 2011-07, Vol.25 (11), p.1074-1081
2011
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Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2023-07, Vol.40 (7), p.928-949
2023
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Natural product research, 2019-09, Vol.33 (18), p.2708-2713
2019
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Natural product research, 2015-11, Vol.29 (21), p.2037-2040
2015
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Bioscience, biotechnology, and biochemistry, 2010-01, Vol.74 (1), p.31-35
2010
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Natural product research, 2013-09, Vol.27 (17), p.1521-1527
2013
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Natural product research, 2012-09, Vol.26 (18), p.1732-1736
2012
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Bioscience, biotechnology, and biochemistry, 2006-09, Vol.70 (9), p.2086-2095
2006
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Natural product research, 2021-11, Vol.35 (21), p.4182-4187
2021
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Natural product research, 2017-12, Vol.31 (24), p.2909-2913
2017
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Food additives and contaminants, 2007-04, Vol.24 (4), p.391-397
2007
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Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2020-04, Vol.37 (4), p.634-648
2020
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Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2014-03, Vol.31 (3), p.374-395
2014
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Natural product research, 2022-12, Vol.36 (24), p.1-6352
2022
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Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2021-07, Vol.38 (7), p.1237-1248
2021
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Natural product research, 2023-05, Vol.37 (10), p.1680-1686
2023
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Natural product research, 2022-09, Vol.36 (18), p.4781-4787
2022
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- Chemistry
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- Chemistry, Medicinal
- Plant Extracts - Chemistry
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- Natural Product Research
- Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
- Bioscience, Biotechnology, And Biochemistry
- Food Additives And Contaminants
- Food Additives & Contaminants Part B, Surveillance Communications
- Food Additives & Contaminants. Part A. Chemistry, Analysis, Control, Exposure & Risk Assessment
- Food Additives And Contaminants - Part A Chemistry, Analysis, Control, Exposure And Risk Assessment
- Journal Of Microencapsulation