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A combination of lactic acid bacteria regulates Escherichia coli infection and inflammation of the bovine endometrium

Journal of dairy science, 2017-01, Vol.100 (1), p.479-492

2017

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Prognostic utility of pre- and postoperative plasma l-lactate measurements in hospitalized cows with acute abdominal emergencies

Journal of dairy science, 2020-12, Vol.103 (12), p.11769-11781

2020

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Antipruritic effects of the probiotic strain LKM512 in adults with atopic dermatitis

Annals of allergy, asthma, & immunology, 2014-08, Vol.113 (2), p.209-216.e7

2014

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Monitoring lactic acid production during milk fermentation by in situ quantitative proton nuclear magnetic resonance spectroscopy

Journal of dairy science, 2013-04, Vol.96 (4), p.2071-2080

2013

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Effects of microbial inoculants on corn silage fermentation, microbial contents, aerobic stability, and milk production under field conditions

Journal of dairy science, 2010-08, Vol.93 (8), p.3764-3774

2010

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Concomitant lipopolysaccharide-induced transfer of blood-derived components including immunoglobulins into milk

Journal of dairy science, 2013-02, Vol.96 (2), p.889-896

2013

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Effects of feed additives on rumen and blood profiles during a starch and fructose challenge

Journal of dairy science, 2014-02, Vol.97 (2), p.985-1004

2014

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Collagen Stimulators: Poly-L-Lactic Acid and Calcium Hydroxyl Apatite

Facial plastic surgery clinics of North America, 2015-11, Vol.23 (4), p.459-469

2015

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Identification of lactic acid bacteria in the rumen and feces of dairy cows fed total mixed ration silage to assess the survival of silage bacteria in the gut

Journal of dairy science, 2014-09, Vol.97 (9), p.5754-5762

2014

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Lactic acid treatment of by-products and phosphorus level in the diet modulate bacterial microbiome and the predicted metagenome functions using the rumen simulation technique

Journal of dairy science, 2018-11, Vol.101 (11), p.9800-9814

2018

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Definition of Acidosis in Dairy Herds Predominantly Fed on Pasture and Concentrates

Journal of dairy science, 2008, Vol.91 (1), p.308-321

2008

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Effects of grain, fructose, and histidine on ruminal pH and fermentation products during an induced subacute acidosis protocol

Journal of dairy science, 2012-04, Vol.95 (4), p.1971-1982

2012

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Feeding barley grain steeped in lactic acid modulates rumen fermentation patterns and increases milk fat content in dairy cows

Journal of dairy science, 2009-12, Vol.92 (12), p.6023-6032

2009

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Effect of Lactic Acid Bacteria Inoculants on In Vitro Digestibility of Wheat and Corn Silages

Journal of dairy science, 2007-10, Vol.90 (10), p.4754-4762

2007

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Effects of Feed Delivery Time on Feed Intake, Milk Production, and Blood Metabolites of Dairy Cows

Journal of dairy science, 2008-11, Vol.91 (11), p.4249-4260

2008

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The Effect of Treating Alfalfa with Lactobacillus buchneri 40788 on Silage Fermentation, Aerobic Stability, and Nutritive Value for Lactating Dairy Cows

Journal of dairy science, 2003-01, Vol.86 (1), p.336-343

2003

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Metabolic Changes and Net Portal Flux in Dairy Cows Fed a Ration Containing Rumen-Protected Fat as Compared to a Control Diet

Journal of dairy science, 2008-01, Vol.91 (1), p.208-217

2008

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Differences in splanchnic metabolism between late gestation and early lactation dairy cows

Journal of dairy science, 2009-07, Vol.92 (7), p.3233-3243

2009

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Effects of a Mixture of Lactic Acid Bacteria Applied as a Freeze-Dried or Fresh Culture on the Fermentation of Alfalfa Silage

Journal of dairy science, 2007-12, Vol.90 (12), p.5698-5705

2007

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Exercise training of late-pregnant and nonpregnant dairy cows affects physical fitness and acid-base homeostasis

Journal of dairy science, 2009-02, Vol.92 (2), p.548-562

2009

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The Case for Synthetic Injectables

Facial plastic surgery clinics of North America, 2015-11, Vol.23 (4), p.433-445

Joseph, John H., MD

2015

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Meta-analysis of effects of inoculation with homofermentative and facultative heterofermentative lactic acid bacteria on silage fermentation, aerobic stability, and the performance of dairy cows

Journal of dairy science, 2017-06, Vol.100 (6), p.4587-4603

2017

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Immediate and residual effects of heat stress and restricted intake on milk protein and casein composition and energy metabolism

Journal of dairy science, 2015-04, Vol.98 (4), p.2356-2368

2015

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Ruminal Acidosis in Beef Cattle: The Current Microbiological and Nutritional Outlook

Journal of dairy science, 2007-06, Vol.90 (13 Electronic Supplement 1), p.E17-E38

2007

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Effects of lactic acid-producing bacteria as direct-fed microbials on the ruminal microbiome

Journal of dairy science, 2022-03, Vol.105 (3), p.2242-2255

2022

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A combination of lactic acid bacteria regulates Escherichia coli infection and inflammation of the bovine endometrium

Prognostic utility of pre- and postoperative plasma l-lactate measurements in hospitalized cows with acute abdominal emergencies

Antipruritic effects of the probiotic strain LKM512 in adults with atopic dermatitis

Monitoring lactic acid production during milk fermentation by in situ quantitative proton nuclear magnetic resonance spectroscopy

Effects of microbial inoculants on corn silage fermentation, microbial contents, aerobic stability, and milk production under field conditions

Concomitant lipopolysaccharide-induced transfer of blood-derived components including immunoglobulins into milk

Effects of feed additives on rumen and blood profiles during a starch and fructose challenge

Collagen Stimulators: Poly-L-Lactic Acid and Calcium Hydroxyl Apatite

Identification of lactic acid bacteria in the rumen and feces of dairy cows fed total mixed ration silage to assess the survival of silage bacteria in the gut

Lactic acid treatment of by-products and phosphorus level in the diet modulate bacterial microbiome and the predicted metagenome functions using the rumen simulation technique

Definition of Acidosis in Dairy Herds Predominantly Fed on Pasture and Concentrates

Effects of grain, fructose, and histidine on ruminal pH and fermentation products during an induced subacute acidosis protocol

Feeding barley grain steeped in lactic acid modulates rumen fermentation patterns and increases milk fat content in dairy cows

Effect of Lactic Acid Bacteria Inoculants on In Vitro Digestibility of Wheat and Corn Silages

Effects of Feed Delivery Time on Feed Intake, Milk Production, and Blood Metabolites of Dairy Cows

The Effect of Treating Alfalfa with Lactobacillus buchneri 40788 on Silage Fermentation, Aerobic Stability, and Nutritive Value for Lactating Dairy Cows

Metabolic Changes and Net Portal Flux in Dairy Cows Fed a Ration Containing Rumen-Protected Fat as Compared to a Control Diet

Differences in splanchnic metabolism between late gestation and early lactation dairy cows

Effects of a Mixture of Lactic Acid Bacteria Applied as a Freeze-Dried or Fresh Culture on the Fermentation of Alfalfa Silage

Exercise training of late-pregnant and nonpregnant dairy cows affects physical fitness and acid-base homeostasis

The Case for Synthetic Injectables

Meta-analysis of effects of inoculation with homofermentative and facultative heterofermentative lactic acid bacteria on silage fermentation, aerobic stability, and the performance of dairy cows

Immediate and residual effects of heat stress and restricted intake on milk protein and casein composition and energy metabolism

Ruminal Acidosis in Beef Cattle: The Current Microbiological and Nutritional Outlook

Effects of lactic acid-producing bacteria as direct-fed microbials on the ruminal microbiome

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