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Effects of inclusion of the blend of essential oils, organic acids, curcumin, tannins, vitamin E, and zinc in the maternal diet, and of incubation temperature on early and late development of quail

Poultry science, 2024-10, Vol.103 (10), p.104022, Article 104022

2024

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Supplementation with free methionine or methionine dipeptide improves meat quality in broilers exposed to heat stress

Journal of food science and technology, 2021-01, Vol.58 (1), p.205-215

2021

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Fish carcass flours from different species and their incorporation in tapioca cookies

Future foods : a dedicated journal for sustainability in food science, 2022-06, Vol.5, p.100132, Article 100132

2022

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Gender and age effects on the expression of genes related to lipid metabolism in broiler's liver

Czech Journal of Animal Science, 2018-01, Vol.63 (3), p.103-109

2018

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Physico-chemical, mechanical and histological characteristics on rumen and reticulum of sheep submitted to different techniques of retanning

Medicina Veterinária (UFRPE), 2019-09, Vol.13 (1), p.102

2019

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Carcass characteristics and meat quality of finishing gilts fed diets with different levels of SID methionine + cystine and vitamin B6 supplementation

Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina, 2018-02, Vol.39 (1), p.373-382

2018

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Expressão gênica de ApoA1 e ApoB em de frangos de corte de duas linhagens diferentes

Medicina Veterinária (UFRPE), 2018-10, Vol.12 (1), p.46

2018

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PSVII-16 Dietary creatine and sulfur amino acids for finishing gilts

Journal of animal science, 2019-12, Vol.97 (Supplement_3), p.362-362

2019

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Avaliação genética para a postura de codornas por meio de modelos de regressão aleatória

Revista Brasileira de Biometria, 2018-06, Vol.36 (2), p.360-375

2018

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Preparation of Nile tilapia para consumo humano

Ciência rural, 2024-09, Vol.54 (9), p.1

2024

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Effects of maternal methionine supplementation on the response of Japanese quail (Coturnix coturnix japonica) chicks to heat stress

Journal of animal science, 2023-01, Vol.101

2023

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Dietary supplementation with free methionine or methionine dipeptide improves environment intestinal of broilers challenged with Eimeria spp

Journal of animal science, 2019-12, Vol.97 (12), p.4746-4760

2019

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Short communication: Characterization of the milk protein expression profiles in dairy buffaloes with and without subclinical mastitis

Journal of dairy science, 2020-03, Vol.103 (3), p.2677-2684

2020

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Toll-Like Receptor 6 differential expression in two pig genetic groups vaccinated against Mycoplasma hyopneumoniae

BMC proceedings, 2011-06, Vol.5 Suppl 4 (S4), p.S9-S9, Article S9

2011

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Effect of cinnamon supplementation on the gut environment and ESR gene expression in the ovaries of laying quail

Archives of veterinary science (Curitiba, Brazil), 2023-10, Vol.28 (3)

2023

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The effect of light regime and time of slaughter in broiler on broiler performance, liver antioxidant status, and expression of genes related to peptide absorption in the jejunum and melatonin synthesis in the brain

Journal of animal physiology and animal nutrition, 2023-03, Vol.107 (2), p.607-620

2023

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Expression of the PEPT1, CAT, SOD2 and GPX1 genes in the zebrafish intestine supplemented with methionine dipeptide under predation risk

Journal of animal physiology and animal nutrition, 2021-11, Vol.105 (6), p.1214-1225

2021

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Flavored Amazonic pirarucu (Arapaima giga) waste flour (salted and sweet) for inclusion in food products

Journal of food science and technology, 2022-08, Vol.59 (8), p.3053-3062

2022

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Petisco tipo palito para cães com inclusão de diferentes níveis de farinha de carcaça com cabeça de tilápia / Stick type snack for dogs with inclusion of different levels of carcass meal with tilapia head

Brazilian Journal of Development, 2022-04, Vol.8 (4), p.2992-30010

2022

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Panquecas sem glúten enriquecida com mix desidratado proteico de salmão e tilápia / Preparation of gluten free pancake rice flour with inclusion of dehydrated mix of salmon and tilapia

Brazilian Journal of Development, 2022-04, Vol.8 (4), p.29909-29928

2022

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Effect of essential oils blend inclusion on performance and HSP70 gene expression in broilers chickens under chronic heat stress

Archivos latinoamericanos de producción animal, 2023-06, Vol.31 (Suplemento), p.99-102

2023

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Qualidade nutricional do fubá de milho extrusado com diferentes níveis de inclusão de carcaças cozidas temperadas de jacaré (Caiman yacare)

Archivos latinoamericanos de producción animal, 2023-06, Vol.31 (Suplemento), p.299-303

2023

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Performance, diameter of muscle fibers, and gene expression of mechanistic target of rapamycin in pectoralis major muscle of broilers supplemented with leucine and valine

Canadian journal of animal science, 2019-03, Vol.99 (1), p.168-178

2019

Volltextzugriff (PDF)

Caracterização das gelatinas obtidas a partir de peles de tilápia do Nilo conservadas pelos métodos de congelamento e salga

Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina, 2019-08, Vol.40 (6)

2019

Volltextzugriff (PDF)

Carcass characteristics and meat quality of finishing gilts fed diets with different levels of SID methionine + cystine and vitamin B6 supplementation

Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina, 2018-02, Vol.39 (1)

2018

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Effects of inclusion of the blend of essential oils, organic acids, curcumin, tannins, vitamin E, and zinc in the maternal diet, and of incubation temperature on early and late development of quail

Supplementation with free methionine or methionine dipeptide improves meat quality in broilers exposed to heat stress

Fish carcass flours from different species and their incorporation in tapioca cookies

Gender and age effects on the expression of genes related to lipid metabolism in broiler's liver

Physico-chemical, mechanical and histological characteristics on rumen and reticulum of sheep submitted to different techniques of retanning

Carcass characteristics and meat quality of finishing gilts fed diets with different levels of SID methionine + cystine and vitamin B6 supplementation

Expressão gênica de ApoA1 e ApoB em de frangos de corte de duas linhagens diferentes

PSVII-16 Dietary creatine and sulfur amino acids for finishing gilts

Avaliação genética para a postura de codornas por meio de modelos de regressão aleatória

Preparation of Nile tilapia para consumo humano

Effects of maternal methionine supplementation on the response of Japanese quail (Coturnix coturnix japonica) chicks to heat stress

Dietary supplementation with free methionine or methionine dipeptide improves environment intestinal of broilers challenged with Eimeria spp

Short communication: Characterization of the milk protein expression profiles in dairy buffaloes with and without subclinical mastitis

Toll-Like Receptor 6 differential expression in two pig genetic groups vaccinated against Mycoplasma hyopneumoniae

Effect of cinnamon supplementation on the gut environment and ESR gene expression in the ovaries of laying quail

The effect of light regime and time of slaughter in broiler on broiler performance, liver antioxidant status, and expression of genes related to peptide absorption in the jejunum and melatonin synthesis in the brain

Expression of the PEPT1, CAT, SOD2 and GPX1 genes in the zebrafish intestine supplemented with methionine dipeptide under predation risk

Flavored Amazonic pirarucu (Arapaima giga) waste flour (salted and sweet) for inclusion in food products

Petisco tipo palito para cães com inclusão de diferentes níveis de farinha de carcaça com cabeça de tilápia / Stick type snack for dogs with inclusion of different levels of carcass meal with tilapia head

Panquecas sem glúten enriquecida com mix desidratado proteico de salmão e tilápia / Preparation of gluten free pancake rice flour with inclusion of dehydrated mix of salmon and tilapia

Effect of essential oils blend inclusion on performance and HSP70 gene expression in broilers chickens under chronic heat stress

Qualidade nutricional do fubá de milho extrusado com diferentes níveis de inclusão de carcaças cozidas temperadas de jacaré (Caiman yacare)

Performance, diameter of muscle fibers, and gene expression of mechanistic target of rapamycin in pectoralis major muscle of broilers supplemented with leucine and valine

Caracterização das gelatinas obtidas a partir de peles de tilápia do Nilo conservadas pelos métodos de congelamento e salga

Carcass characteristics and meat quality of finishing gilts fed diets with different levels of SID methionine + cystine and vitamin B6 supplementation

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