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Direct Determination of Lipoprotein Particle Sizes and Concentrations by Ion Mobility Analysis

Clinical chemistry (Baltimore, Md.), 2008-08, Vol.54 (8), p.1307-1316

2008

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Lipoprotein subfractions and dietary intake of n―3 fatty acid: the Genetics of Coronary Artery Disease in Alaska Natives study

The American journal of clinical nutrition, 2012-06, Vol.95 (6), p.1315-1322

2012

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Sex and Age Differences in Lipoprotein Subclasses Measured by Nuclear Magnetic Resonance Spectroscopy: The Framingham Study

Clinical chemistry (Baltimore, Md.), 2004-07, Vol.50 (7), p.1189-1200

2004

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Effects of altering the ratio of dietary n-6 to n-3 fatty acids on insulin sensitivity, lipoprotein size, and postprandial lipemia in men and postmenopausal women aged 45-70 y: the OPTILIP Study

The American journal of clinical nutrition, 2006-12, Vol.84 (6), p.1290-1298

2006

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Carbohydrate Restriction Alters Lipoprotein Metabolism by Modifying VLDL, LDL, and HDL Subfraction Distribution and Size in Overweight Men

The Journal of nutrition, 2006-02, Vol.136 (2), p.384-389

2006

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Docosahexaenoic acid supplementation improves fasting and postprandial lipid profiles in hypertriglyceridemic men

The American journal of clinical nutrition, 2007-08, Vol.86 (2), p.324-333

2007

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Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

The American journal of clinical nutrition, 2003-05, Vol.77 (5), p.1146-1155

2003

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Alkylresorcinols from Whole-Grain Wheat and Rye Are Transported in Human Plasma Lipoproteins

The Journal of nutrition, 2007-05, Vol.137 (5), p.1137-1142

2007

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Algal Docosahexaenoic Acid Affects Plasma Lipoprotein Particle Size Distribution in Overweight and Obese Adults

The Journal of nutrition, 2011-02, Vol.141 (2), p.207-213

2011

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Effects of sea buckthorn and bilberry on serum metabolites differ according to baseline metabolic profiles in overweight women: a randomized crossover trial

The American journal of clinical nutrition, 2013-10, Vol.98 (4), p.941-951

2013

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Lipid standardization of serum fat-soluble antioxidant concentrations: the YALTA study

The American journal of clinical nutrition, 2003-02, Vol.77 (2), p.458-466

2003

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Combination Therapy Including Psyllium and Plant Sterols Lowers LDL Cholesterol by Modifying Lipoprotein Metabolism in Hypercholesterolemic Individuals

The Journal of nutrition, 2006-10, Vol.136 (10), p.2492-2497

2006

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Separate effects of reduced carbohydrate intake and weight loss on atherogenic dyslipidemia [Erratum: 2006 Sept., v. 84, no. 3, p. 668.]

The American journal of clinical nutrition, 2006-05, Vol.83 (5), p.1025-1031

2006

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Mechanisms for the acute effect of fructose on postprandial lipemia

The American journal of clinical nutrition, 2007-06, Vol.85 (6), p.1511-1520

2007

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Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, incorporation of fatty acids into lipid classes, plasma C-reactive protein, oxidative stress, hemostatic variables, and insulin in healthy young men

The American journal of clinical nutrition, 2006-02, Vol.83 (2), p.237-243

2006

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Butter Naturally Enriched in Conjugated Linoleic Acid and Vaccenic Acid Alters Tissue Fatty Acids and Improves the Plasma Lipoprotein Profile in Cholesterol-Fed Hamsters

The Journal of nutrition, 2005-08, Vol.135 (8), p.1934-1939

2005

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The Novel Apolipoprotein A5 Is Present in Human Serum, Is Associated with VLDL, HDL, and Chylomicrons, and Circulates at Very Low Concentrations Compared with Other Apolipoproteins

Clinical chemistry (Baltimore, Md.), 2005-02, Vol.51 (2), p.351-359

2005

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HDL Measures, Particle Heterogeneity, Proposed Nomenclature, and Relation to Atherosclerotic Cardiovascular Events

Clinical chemistry (Baltimore, Md.), 2011-03, Vol.57 (3), p.392-410

2011

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Conjugated linoleic acid supplementation, insulin sensitivity, and lipoprotein metabolism in patients with type 2 diabetes mellitus

The American journal of clinical nutrition, 2004-10, Vol.80 (4), p.887-895

2004

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Effect of protein, unsaturated fat, and carbohydrate intakes on plasma apolipoprotein B and VLDL and LDL containing apolipoprotein C-III: results from the OmniHeart Trial

The American journal of clinical nutrition, 2008-06, Vol.87 (6), p.1623-1630

2008

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Serum n-6 fatty acids and lipoprotein subclasses in middle-aged men: the population-based cross-sectional ERA-JUMP Study

The American journal of clinical nutrition, 2010-05, Vol.91 (5), p.1195-1203

2010

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Change in dietary saturated fat intake is correlated with change in mass of large low-density-lipoprotein particles in men

The American journal of clinical nutrition, 1998-05, Vol.67 (5), p.828-836

1998

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The dietary α-linolenic acid to linoleic acid ratio does not affect the serum lipoprotein profile in humans

The Journal of nutrition, 2005-12, Vol.135 (12), p.2799-2804

2005

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Laboratory Assessment of HDL Heterogeneity and Function

Clinical chemistry (Baltimore, Md.), 2008-05, Vol.54 (5), p.788-800

2008

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Dietary interventions that lower lipoproteins containing apolipoprotein C-III are more effective in whites than in blacks: results of the OmniHeart trial

The American journal of clinical nutrition, 2010-10, Vol.92 (4), p.714-722

2010

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Direct Determination of Lipoprotein Particle Sizes and Concentrations by Ion Mobility Analysis

Lipoprotein subfractions and dietary intake of n―3 fatty acid: the Genetics of Coronary Artery Disease in Alaska Natives study

Sex and Age Differences in Lipoprotein Subclasses Measured by Nuclear Magnetic Resonance Spectroscopy: The Framingham Study

Effects of altering the ratio of dietary n-6 to n-3 fatty acids on insulin sensitivity, lipoprotein size, and postprandial lipemia in men and postmenopausal women aged 45-70 y: the OPTILIP Study

Carbohydrate Restriction Alters Lipoprotein Metabolism by Modifying VLDL, LDL, and HDL Subfraction Distribution and Size in Overweight Men

Docosahexaenoic acid supplementation improves fasting and postprandial lipid profiles in hypertriglyceridemic men

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

Alkylresorcinols from Whole-Grain Wheat and Rye Are Transported in Human Plasma Lipoproteins

Algal Docosahexaenoic Acid Affects Plasma Lipoprotein Particle Size Distribution in Overweight and Obese Adults

Effects of sea buckthorn and bilberry on serum metabolites differ according to baseline metabolic profiles in overweight women: a randomized crossover trial

Lipid standardization of serum fat-soluble antioxidant concentrations: the YALTA study

Combination Therapy Including Psyllium and Plant Sterols Lowers LDL Cholesterol by Modifying Lipoprotein Metabolism in Hypercholesterolemic Individuals

Separate effects of reduced carbohydrate intake and weight loss on atherogenic dyslipidemia [Erratum: 2006 Sept., v. 84, no. 3, p. 668.]

Mechanisms for the acute effect of fructose on postprandial lipemia

Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, incorporation of fatty acids into lipid classes, plasma C-reactive protein, oxidative stress, hemostatic variables, and insulin in healthy young men

Butter Naturally Enriched in Conjugated Linoleic Acid and Vaccenic Acid Alters Tissue Fatty Acids and Improves the Plasma Lipoprotein Profile in Cholesterol-Fed Hamsters

The Novel Apolipoprotein A5 Is Present in Human Serum, Is Associated with VLDL, HDL, and Chylomicrons, and Circulates at Very Low Concentrations Compared with Other Apolipoproteins

HDL Measures, Particle Heterogeneity, Proposed Nomenclature, and Relation to Atherosclerotic Cardiovascular Events

Conjugated linoleic acid supplementation, insulin sensitivity, and lipoprotein metabolism in patients with type 2 diabetes mellitus

Effect of protein, unsaturated fat, and carbohydrate intakes on plasma apolipoprotein B and VLDL and LDL containing apolipoprotein C-III: results from the OmniHeart Trial

Serum n-6 fatty acids and lipoprotein subclasses in middle-aged men: the population-based cross-sectional ERA-JUMP Study

Change in dietary saturated fat intake is correlated with change in mass of large low-density-lipoprotein particles in men

The dietary α-linolenic acid to linoleic acid ratio does not affect the serum lipoprotein profile in humans

Laboratory Assessment of HDL Heterogeneity and Function

Dietary interventions that lower lipoproteins containing apolipoprotein C-III are more effective in whites than in blacks: results of the OmniHeart trial

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