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The Impact of LPS on Inflammatory Responses in Alpha-Tocopherol Deficient Mice

Current developments in nutrition, 2024-08, Vol.8 (8), p.104416, Article 104416

2024

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α-Tocopherol Depletion Exacerbates Lipopolysaccharide-Induced Reduction of Grip Strength

The Journal of nutrition, 2024-02, Vol.154 (2), p.498-504

2024

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Lycopene Accumulation in Transgenic Mice Lacking One or Both Carotenoid Cleaving Enzymes

The Journal of nutrition, 2023-08, Vol.153 (8), p.2216-2227

2023

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Orchestration of miRNA Patterns by Testosterone and Dietary Tomato Carotenoids during Early Prostate Carcinogenesis in TRAMP Mice

The Journal of nutrition, 2023-07, Vol.153 (7), p.1877-1888

2023

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Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC

The Journal of nutrition, 2007-03, Vol.137 (3), p.718S-737S

2007

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Optimization of Lycopene Extraction from Tomato Cell Suspension Culture by Response Surface Methodology

Journal of agricultural and food chemistry, 2008-09, Vol.56 (17), p.7710-7714

2008

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Presence of Lunasin in Plasma of Men after Soy Protein Consumption

Journal of agricultural and food chemistry, 2009-02, Vol.57 (4), p.1260-1266

2009

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Daily Consumption of a Dark Chocolate Containing Flavanols and Added Sterol Esters Affects Cardiovascular Risk Factors in a Normotensive Population with Elevated Cholesterol

The Journal of nutrition, 2008-04, Vol.138 (4), p.725-731

2008

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Combinations of tomato and broccoli enhance antitumor activity in dunning R3327-H prostate adenocarcinomas

Cancer research (Chicago, Ill.), 2007-01, Vol.67 (2), p.836-843

2007

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Loss of Carotene-9',10'-Monooxygenase Expression Increases Serum and Tissue Lycopene Concentrations in Lycopene-Fed Mice

The Journal of nutrition, 2010-12, Vol.140 (12), p.2134-2138

2010

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Coconut Oil Enhances Tomato Carotenoid Tissue Accumulation Compared to Safflower Oil in the Mongolian Gerbil (Meriones unguiculatus)

Journal of agricultural and food chemistry, 2012-08, Vol.60 (34), p.8386-8394

2012

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Apo-8'-Lycopenal and Apo-12'-Lycopenal Are Metabolic Products of Lycopene in Rat Liver

The Journal of nutrition, 2006-06, Vol.136 (6), p.1552-1557

2006

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Carotenoids and their role in cancer prevention

Biochimica et biophysica acta. Molecular and cell biology of lipids, 2020-11, Vol.1865 (11), p.158613, Article 158613

2020

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Serum Testosterone Is Reduced Following Short-Term Phytofluene, Lycopene, or Tomato Powder Consumption in F344 Rats

The Journal of nutrition, 2006-11, Vol.136 (11), p.2813-2819

2006

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Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women

The American journal of clinical nutrition, 1998-09, Vol.68 (3), p.545-551

1998

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Lycopene Biodistribution Is Altered in 15,15'-Carotenoid Monooxygenase Knockout Mice

The Journal of nutrition, 2008-12, Vol.138 (12), p.2367-2371

2008

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Feeding Tomato and Broccoli Powders Enriched with Bioactives Improves Bioactivity Markers in Rats

Journal of agricultural and food chemistry, 2009-08, Vol.57 (16), p.7304-7310

2009

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Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat with Radiofrequency Ultrasound Data Using One-dimensional Convolutional Neural Networks

Radiology, 2020-05, Vol.295 (2), p.342-350

2020

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Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men

The American journal of clinical nutrition, 2000-05, Vol.71 (5), p.1077-1084

2000

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Assessment of Hepatic Steatosis in Nonalcoholic Fatty Liver Disease by Using Quantitative US

Radiology, 2020-04, Vol.295 (1), p.106-113

2020

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Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids

Advances in nutrition (Bethesda, Md.), 2018-07, Vol.9 (4), p.465-492

2018

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All-trans β-Carotene Appears to Be More Bioavailable than 9-cis or 13-cis β-Carotene in Gerbils Given Single Oral Doses of Each Isomer

The Journal of nutrition, 2002-09, Vol.132 (9), p.2700-2708

2002

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Laboratory-Scale Production of 13C-Labeled Lycopene and Phytoene by Bioengineered Escherichia coli

Journal of agricultural and food chemistry, 2011-09, Vol.59 (18), p.9996-10005

2011

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A Pilot Comparative Study of Quantitative Ultrasound, Conventional Ultrasound, and MRI for Predicting Histology-Determined Steatosis Grade in Adult Nonalcoholic Fatty Liver Disease

American journal of roentgenology (1976), 2017-05, Vol.208 (5), p.W168-W177

2017

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Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD

Radiology, 2022-07, Vol.304 (1), p.75-82

2022

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The Impact of LPS on Inflammatory Responses in Alpha-Tocopherol Deficient Mice

α-Tocopherol Depletion Exacerbates Lipopolysaccharide-Induced Reduction of Grip Strength

Lycopene Accumulation in Transgenic Mice Lacking One or Both Carotenoid Cleaving Enzymes

Orchestration of miRNA Patterns by Testosterone and Dietary Tomato Carotenoids during Early Prostate Carcinogenesis in TRAMP Mice

Flavonoids and Heart Health: Proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC

Optimization of Lycopene Extraction from Tomato Cell Suspension Culture by Response Surface Methodology

Presence of Lunasin in Plasma of Men after Soy Protein Consumption

Daily Consumption of a Dark Chocolate Containing Flavanols and Added Sterol Esters Affects Cardiovascular Risk Factors in a Normotensive Population with Elevated Cholesterol

Combinations of tomato and broccoli enhance antitumor activity in dunning R3327-H prostate adenocarcinomas

Loss of Carotene-9',10'-Monooxygenase Expression Increases Serum and Tissue Lycopene Concentrations in Lycopene-Fed Mice

Coconut Oil Enhances Tomato Carotenoid Tissue Accumulation Compared to Safflower Oil in the Mongolian Gerbil (Meriones unguiculatus)

Apo-8'-Lycopenal and Apo-12'-Lycopenal Are Metabolic Products of Lycopene in Rat Liver

Carotenoids and their role in cancer prevention

Serum Testosterone Is Reduced Following Short-Term Phytofluene, Lycopene, or Tomato Powder Consumption in F344 Rats

Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women

Lycopene Biodistribution Is Altered in 15,15'-Carotenoid Monooxygenase Knockout Mice

Feeding Tomato and Broccoli Powders Enriched with Bioactives Improves Bioactivity Markers in Rats

Noninvasive Diagnosis of Nonalcoholic Fatty Liver Disease and Quantification of Liver Fat with Radiofrequency Ultrasound Data Using One-dimensional Convolutional Neural Networks

Effects of feeding 4 levels of soy protein for 3 and 6 wk on blood lipids and apolipoproteins in moderately hypercholesterolemic men

Assessment of Hepatic Steatosis in Nonalcoholic Fatty Liver Disease by Using Quantitative US

Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids

All-trans β-Carotene Appears to Be More Bioavailable than 9-cis or 13-cis β-Carotene in Gerbils Given Single Oral Doses of Each Isomer

Laboratory-Scale Production of 13C-Labeled Lycopene and Phytoene by Bioengineered Escherichia coli

A Pilot Comparative Study of Quantitative Ultrasound, Conventional Ultrasound, and MRI for Predicting Histology-Determined Steatosis Grade in Adult Nonalcoholic Fatty Liver Disease

Direct Comparison of Quantitative US versus Controlled Attenuation Parameter for Liver Fat Assessment Using MRI Proton Density Fat Fraction as the Reference Standard in Patients Suspected of Having NAFLD

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