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Effect of Six Lactic Acid Bacteria Strains on Physicochemical Characteristics, Antioxidant Activities and Sensory Properties of Fermented Orange Juices

Foods, 2022-06, Vol.11 (13), p.1920

2022

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Linalool Nanoemulsion Preparation, Characterization and Antimicrobial Activity against Aeromonas hydrophila

International journal of molecular sciences, 2021-10, Vol.22 (20), p.11003

2021

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Anti-listeria Activities of Linalool and Its Mechanism Revealed by Comparative Transcriptome Analysis

Frontiers in microbiology, 2019-12, Vol.10, p.2947-2947

2019

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Essential Oils From Citrus unshiu Marc. Effectively Kill Aeromonas hydrophila by Destroying Cell Membrane Integrity, Influencing Cell Potential, and Leaking Intracellular Substances

Frontiers in microbiology, 2022-06, Vol.13, p.869953-869953

2022

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Changes in the Volatile Components of Candied Kumquats in Different Processing Methodologies with Headspace-Gas Chromatography-Ion Mobility Spectrometry

Molecules (Basel, Switzerland), 2019-08, Vol.24 (17), p.3053

2019

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Ganoderma lucidum Polysaccharides Prevent Palmitic Acid-Evoked Apoptosis and Autophagy in Intestinal Porcine Epithelial Cell Line via Restoration of Mitochondrial Function and Regulation of MAPK and AMPK/Akt/mTOR Signaling Pathway

International journal of molecular sciences, 2019-01, Vol.20 (3), p.478

2019

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A dual-specific CRISPR-Cas nanosystem for precision therapeutic editing of liver disorders

Signal transduction and targeted therapy, 2022-08, Vol.7 (1), p.269-269, Article 269

2022

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Untargeted Metabolomic Analyses and Antilipidemic Effects of Citrus Physiological Premature Fruit Drop

International journal of molecular sciences, 2024-02, Vol.25 (3), p.1876

2024

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Common carotid artery diameter and the risk of cardiovascular disease mortality: a prospective cohort study in northeast China

BMC public health, 2024-01, Vol.24 (1), p.251-251, Article 251

2024

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Effects of Different Concentrations of Ganpu Tea on Fecal Microbiota and Short Chain Fatty Acids in Mice

Nutrients, 2021-10, Vol.13 (11), p.3715

2021

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Development of Functional Kiwifruit Jelly with chenpi (FKJ) by 3D Food Printing Technology and Its Anti-Obesity and Antioxidant Potentials

Foods, 2022-06, Vol.11 (13), p.1894

2022

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Membrane-camouflaged supramolecular nanoparticles for co-delivery of chemotherapeutic and molecular-targeted drugs with siRNA against patient-derived pancreatic carcinoma

Acta pharmaceutica Sinica. B, 2022-08, Vol.12 (8), p.3410-3426

2022

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Global Proteomic Analysis of Listeria monocytogenes’ Response to Linalool

Foods, 2021-10, Vol.10 (10), p.2449

2021

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Preparation, Characterization, and Antioxidant Activity of Nanoemulsions Incorporating Lemon Essential Oil

Antioxidants, 2022-03, Vol.11 (4), p.650

2022

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Safety evaluation and whole genome sequencing for revealing the ability of Penicillium oxalicum WX-209 to safely and effectively degrade citrus segments

Food science and human wellness, 2023-11, Vol.12 (6), p.2369-2380

2023

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Citrus Segment Degradation Potential, Enzyme Safety Evaluation, and Whole Genome Sequence of Aspergillus aculeatus Strain ZC-1005

Frontiers in microbiology, 2021-08, Vol.12

2021

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Development of Citrus-Based Functional Jelly and an Investigation of Its Anti-Obesity and Antioxidant Properties

Antioxidants, 2022-12, Vol.11 (12), p.2418

2022

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Effects of Different Treatment Methods of Dried Citrus Peel (Chenpi) on Intestinal Microflora and Short-Chain Fatty Acids in Healthy Mice

Frontiers in nutrition (Lausanne), 2021-07, Vol.8, p.702559-702559

2021

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Chemical composition and anti-biofilm activity of essential oil from Citrus medica L. var. sarcodactylis Swingle against Listeria monocytogenes

Industrial crops and products, 2020-02, Vol.144, p.112036, Article 112036

2020

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Linalool controls the viability of Escherichia coli by regulating the synthesis and modification of lipopolysaccharide, the assembly of ribosome, and the expression of substrate transporting proteins

Food research international, 2023-02, Vol.164, p.112337-112337, Article 112337

2023

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The sustained-release mechanism of citrus essential oil from cyclodextrin/cellulose-based Pickering emulsions

Food hydrocolloids, 2023-11, Vol.144, p.109023, Article 109023

2023

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Antimicrobial and antibiofilm efficacy and mechanism of essential oil from Citrus Changshan-huyou Y. B. chang against Listeria monocytogenes

Food control, 2019-11, Vol.105, p.256-264

2019

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In vitro and in vivo anti-oomycetes activities and mechanisms of linalool against Saprolegnia ferax

Aquaculture, 2024-01, Vol.578, p.740031, Article 740031

2024

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Redox-sensitive self-assembling polymer micelles based on oleanolic modified hydroxyethyl starch: Synthesis, characterisation, and oleanolic release

International journal of biological macromolecules, 2024-05, Vol.266 (Pt 1), p.131211-131211, Article 131211

2024

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Global transcriptomic response of Listeria monocytogenes exposed to Fingered Citron (Citrus medica L. var. sarcodactylis Swingle) essential oil

Food research international, 2021-05, Vol.143, p.110274-110274, Article 110274

2021

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Effect of Six Lactic Acid Bacteria Strains on Physicochemical Characteristics, Antioxidant Activities and Sensory Properties of Fermented Orange Juices

Linalool Nanoemulsion Preparation, Characterization and Antimicrobial Activity against Aeromonas hydrophila

Anti-listeria Activities of Linalool and Its Mechanism Revealed by Comparative Transcriptome Analysis

Essential Oils From Citrus unshiu Marc. Effectively Kill Aeromonas hydrophila by Destroying Cell Membrane Integrity, Influencing Cell Potential, and Leaking Intracellular Substances

Changes in the Volatile Components of Candied Kumquats in Different Processing Methodologies with Headspace-Gas Chromatography-Ion Mobility Spectrometry

Ganoderma lucidum Polysaccharides Prevent Palmitic Acid-Evoked Apoptosis and Autophagy in Intestinal Porcine Epithelial Cell Line via Restoration of Mitochondrial Function and Regulation of MAPK and AMPK/Akt/mTOR Signaling Pathway

A dual-specific CRISPR-Cas nanosystem for precision therapeutic editing of liver disorders

Untargeted Metabolomic Analyses and Antilipidemic Effects of Citrus Physiological Premature Fruit Drop

Common carotid artery diameter and the risk of cardiovascular disease mortality: a prospective cohort study in northeast China

Effects of Different Concentrations of Ganpu Tea on Fecal Microbiota and Short Chain Fatty Acids in Mice

Development of Functional Kiwifruit Jelly with chenpi (FKJ) by 3D Food Printing Technology and Its Anti-Obesity and Antioxidant Potentials

Membrane-camouflaged supramolecular nanoparticles for co-delivery of chemotherapeutic and molecular-targeted drugs with siRNA against patient-derived pancreatic carcinoma

Global Proteomic Analysis of Listeria monocytogenes’ Response to Linalool

Preparation, Characterization, and Antioxidant Activity of Nanoemulsions Incorporating Lemon Essential Oil

Safety evaluation and whole genome sequencing for revealing the ability of Penicillium oxalicum WX-209 to safely and effectively degrade citrus segments

Citrus Segment Degradation Potential, Enzyme Safety Evaluation, and Whole Genome Sequence of Aspergillus aculeatus Strain ZC-1005

Development of Citrus-Based Functional Jelly and an Investigation of Its Anti-Obesity and Antioxidant Properties

Effects of Different Treatment Methods of Dried Citrus Peel (Chenpi) on Intestinal Microflora and Short-Chain Fatty Acids in Healthy Mice

Chemical composition and anti-biofilm activity of essential oil from Citrus medica L. var. sarcodactylis Swingle against Listeria monocytogenes

Linalool controls the viability of Escherichia coli by regulating the synthesis and modification of lipopolysaccharide, the assembly of ribosome, and the expression of substrate transporting proteins

The sustained-release mechanism of citrus essential oil from cyclodextrin/cellulose-based Pickering emulsions

Antimicrobial and antibiofilm efficacy and mechanism of essential oil from Citrus Changshan-huyou Y. B. chang against Listeria monocytogenes

In vitro and in vivo anti-oomycetes activities and mechanisms of linalool against Saprolegnia ferax

Redox-sensitive self-assembling polymer micelles based on oleanolic modified hydroxyethyl starch: Synthesis, characterisation, and oleanolic release

Global transcriptomic response of Listeria monocytogenes exposed to Fingered Citron (Citrus medica L. var. sarcodactylis Swingle) essential oil

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