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A patient‐specific approach to develop an exclusion diet to manage food allergy in infants and children

Clinical and experimental allergy, 2018-02, Vol.48 (2), p.121-137

2018

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BSACI guideline for the diagnosis and management of peanut and tree nut allergy

Clinical and experimental allergy, 2017-06, Vol.47 (6), p.719-739

2017

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Changing prevalence of wheeze, rhinitis and allergic sensitisation in late childhood: findings from 2 Isle of Wight birth cohorts 12 years apart

Clinical and experimental allergy, 2015-09, Vol.45 (9), p.1430-1438

2015

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Use of baked milk challenges and milk ladders in clinical practice: a worldwide survey of healthcare professionals

Clinical and experimental allergy, 2017-03, Vol.47 (3), p.430-434

2017

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Cellular alignment and fusion: Quantifying the effect of macrophages and fibroblasts on myoblast terminal differentiation

Experimental cell research, 2018-09, Vol.370 (2), p.542-550

2018

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The nexus between political violence, patronage networks and criminality in the administration of Glebelands hostels, Durban

Journal of local government research and innovation (Online), 2024-09, Vol.5

2024

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Fussy eating and feeding difficulties in infants and toddlers consuming a cows' milk exclusion diet

Pediatric allergy and immunology, 2015-09, Vol.26 (6), p.503-508

2015

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Bidirectional associations between IgE‐mediated food allergy and atopic dermatitis

Pediatric allergy and immunology, 2024-08, Vol.35 (8), p.e14223-n/a

2024

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Differentiation of Tarchonanthus camphoratus L. and Tarchonanthus parvicapitulatus P.P.J. Herman (Asteraceae) using electron microscopy, and comparison of their biological activities

Journal of ethnopharmacology, 2021-03, Vol.267, p.113620, Article 113620

2021

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International survey on growth indices and impacting factors in children with food allergies

Journal of human nutrition and dietetics, 2019-04, Vol.32 (2), p.175-184

2019

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Oxidative and haemostatic effects of copper, manganese and mercury, alone and in combination at physiologically relevant levels: An ex vivo study

Human & experimental toxicology, 2019-04, Vol.38 (4), p.419-433

2019

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Malnutrition in children with food allergies in the UK

Journal of human nutrition and dietetics, 2014-06, Vol.27 (3), p.227-235

2014

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The accuracy of dietary recall of infant feeding and food allergen data

Journal of human nutrition and dietetics, 2016-12, Vol.29 (6), p.777-785

2016

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Obtaining Clear and Timely Business Cycle Turning Point Signals With a Composite Leading Business Cycle Indicator

Tydskrif vir studies in ekonomie en ekonometrie, 2017-12, Vol.41 (3), p.39-60

Venter, J.C.

2017

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Whole blood ultrastructural alterations by mercury, nickel and manganese alone and in combination: An ex vivo investigation

Toxicology and industrial health, 2021-02, Vol.37 (2), p.98-111

2021

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Comparison of nutrient intake in adolescents and adults with and without food allergies

Journal of human nutrition and dietetics, 2018-04, Vol.31 (2), p.209-217

2018

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Taste preference, food neophobia and nutritional intake in children consuming a cows' milk exclusion diet: a prospective study

Journal of human nutrition and dietetics, 2016-12, Vol.29 (6), p.786-796

2016

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Individual Genomes Instead of Race for Personalized Medicine

Clinical pharmacology and therapeutics, 2008-09, Vol.84 (3), p.306-309

2008

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Assessing the potential of bus rapid transit-led network restructuring for enhancing affordable access to employment – The case of Johannesburg's Corridors of Freedom

Research in transportation economics, 2016-11, Vol.59, p.441-449

Venter, Christoffel

2016

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RACIAL DISPARITIES IN ALLERGIC DISEASE IN AN URBAN PEDIATRIC POPULATION

Annals of allergy, asthma, & immunology, 2023-11, Vol.131 (5), p.S73-S74

2023

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Dietary factors during pregnancy and atopic outcomes in childhood: A systematic review from the European Academy of Allergy and Clinical Immunology

Pediatric allergy and immunology, 2020-11, Vol.31 (8), p.889-912

2020

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A new strategy for genome sequencing

Nature (London), 1996-05, Vol.381 (6581), p.364-366

1996

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Experiences of vulnerability due to loss of support by aged parents of emigrated children: a hermeneutic literature review

Community, work & family, 2019-05, Vol.22 (3), p.255-266

2019

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development of childhood dietary preferences and their implications for later adult health

Nutrition bulletin, 2009-12, Vol.34 (4), p.391-394

2009

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Prevalence and Possible Causes of Mild GI Symptoms in Infants: A Cross-sectional Survey in the United States of America

Journal of the Academy of Nutrition and Dietetics, 2024-10, Vol.124 (10), p.A24-A24

2024

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A patient‐specific approach to develop an exclusion diet to manage food allergy in infants and children

BSACI guideline for the diagnosis and management of peanut and tree nut allergy

Changing prevalence of wheeze, rhinitis and allergic sensitisation in late childhood: findings from 2 Isle of Wight birth cohorts 12 years apart

Use of baked milk challenges and milk ladders in clinical practice: a worldwide survey of healthcare professionals

Cellular alignment and fusion: Quantifying the effect of macrophages and fibroblasts on myoblast terminal differentiation

The nexus between political violence, patronage networks and criminality in the administration of Glebelands hostels, Durban

Fussy eating and feeding difficulties in infants and toddlers consuming a cows' milk exclusion diet

Bidirectional associations between IgE‐mediated food allergy and atopic dermatitis

Differentiation of Tarchonanthus camphoratus L. and Tarchonanthus parvicapitulatus P.P.J. Herman (Asteraceae) using electron microscopy, and comparison of their biological activities

International survey on growth indices and impacting factors in children with food allergies

Oxidative and haemostatic effects of copper, manganese and mercury, alone and in combination at physiologically relevant levels: An ex vivo study

Malnutrition in children with food allergies in the UK

The accuracy of dietary recall of infant feeding and food allergen data

Obtaining Clear and Timely Business Cycle Turning Point Signals With a Composite Leading Business Cycle Indicator

Whole blood ultrastructural alterations by mercury, nickel and manganese alone and in combination: An ex vivo investigation

Comparison of nutrient intake in adolescents and adults with and without food allergies

Taste preference, food neophobia and nutritional intake in children consuming a cows' milk exclusion diet: a prospective study

Individual Genomes Instead of Race for Personalized Medicine

Assessing the potential of bus rapid transit-led network restructuring for enhancing affordable access to employment – The case of Johannesburg's Corridors of Freedom

RACIAL DISPARITIES IN ALLERGIC DISEASE IN AN URBAN PEDIATRIC POPULATION

Dietary factors during pregnancy and atopic outcomes in childhood: A systematic review from the European Academy of Allergy and Clinical Immunology

A new strategy for genome sequencing

Experiences of vulnerability due to loss of support by aged parents of emigrated children: a hermeneutic literature review

development of childhood dietary preferences and their implications for later adult health

Prevalence and Possible Causes of Mild GI Symptoms in Infants: A Cross-sectional Survey in the United States of America

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