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Adaptive Shadow Compensation Method in Hyperspectral Images via Multi-Exposure Fusion and Edge Fusion

Applied sciences, 2024-05, Vol.14 (9), p.3890

2024

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Analytical Evaluation of Laser Cleaning Effectiveness in the Context of Contemporary Muralism

Applied sciences, 2024-06, Vol.14 (11), p.4799

2024

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Apple Tree Leaves (Malus domestica Borkh) as a Valuable Source of Polyphenolic Compounds with a High Antioxidant Capacity

Applied sciences, 2024-04, Vol.14 (8), p.3252

2024

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Application of Natural Edible Coating to Enhance the Shelf Life of Red Fruits and Their Bioactive Content

Applied sciences, 2024-06, Vol.14 (11), p.4552

2024

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Aspects of Lighting and Color in Classifying Malignant Skin Cancer with Deep Learning

Applied sciences, 2024-04, Vol.14 (8), p.3297

2024

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Assessment of the Application Possibilities of Dried Walnut Leaves (Juglans regia L.) in the Production of Wheat Bread

Applied sciences, 2024-04, Vol.14 (8), p.3468

2024

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The Characteristics of Luminescence from High-Temperature- and High-Pressure-Treated Diamonds

Applied sciences, 2024-04, Vol.14 (7), p.3071

2024

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Chosen Biochemical and Physical Properties of Beetroot Treated with Ultrasound and Dried with Infrared–Hot Air Method

Applied sciences, 2024-04, Vol.14 (8), p.3507

2024

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Chromaticity Analysis on Ethnic Minority Color Landscape Culture in Tibetan Area: A Semantic Differential Approach

Applied sciences, 2024-06, Vol.14 (11), p.4672

2024

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Color Differences of Polimerized Resin-Based Composites and Corresponding Shade Guides

Applied sciences, 2024-05, Vol.14 (10), p.4002

2024

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Combined Sous-Vide and High Hydrostatic Pressure Treatment of Pork: Is the Order of Application Decisive When Using Minimal Processing Technologies?

Applied sciences, 2024-05, Vol.14 (9), p.3583

2024

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Comprehensive Performance Evaluation between Visual SLAM and LiDAR SLAM for Mobile Robots: Theories and Experiments

Applied sciences, 2024-05, Vol.14 (9), p.3945

2024

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Denoising Multiscale Back-Projection Feature Fusion for Underwater Image Enhancement

Applied sciences, 2024-06, Vol.14 (11), p.4395

2024

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Depth Completion with Anisotropic Metric, Convolutional Stages, and Infinity Laplacian

Applied sciences, 2024-06, Vol.14 (11), p.4514

2024

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Development and Characterization of High-Fiber, Gluten-Free Pasta for Celiac Disease Patients

Applied sciences, 2024-05, Vol.14 (9), p.3779

2024

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A Display-Adaptive Pipeline for Dynamic Range Expansion of Standard Dynamic Range Video Content

Applied sciences, 2024-05, Vol.14 (10), p.4081

2024

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The Effect of Apple Vinegar Addition on the Quality and Shelf Life of Cooked Sausage during Chilling Storage

Applied sciences, 2024-05, Vol.14 (10), p.4027

2024

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The Effect of Icon Color Combinations in Information Interfaces on Task Performance under Varying Levels of Cognitive Load

Applied sciences, 2024-05, Vol.14 (10), p.4212

2024

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Enhanced Visual Performance for In–Vehicle Reading Task Evaluated by Preferences, Emotions and Sustained Attention

Applied sciences, 2024-04, Vol.14 (8), p.3513

2024

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Enhancing the Integration of Protein-Rich Oat Waste Material into Meat Formulations

Applied sciences, 2024-04, Vol.14 (8), p.3445

2024

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Excellent Color Purity and Luminescence Thermometry Performance in Germanate Tellurite Glass Doped with Eu3+ and Tb3

Applied sciences, 2024-05, Vol.14 (10), p.4198

2024

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Exploiting Image Processing and Artificial Intelligence Techniques for the Determination of Antimicrobial Susceptibility

Applied sciences, 2024-05, Vol.14 (9), p.3950

2024

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Exploring Deep Neural Networks in Simulating Human Vision through Five Optical Illusions

Applied sciences, 2024-04, Vol.14 (8), p.3429

2024

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Exploring the Feasibility of Vision-Based Non-Contact Oxygen Saturation Estimation: Considering Critical Color Components and Individual Differences

Applied sciences, 2024-06, Vol.14 (11), p.4374

2024

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Extrusion of Rice and Aronia melanocarpa Pomace: Physical and Functional Characteristics of Extrudates

Applied sciences, 2024-05, Vol.14 (10), p.4315

2024

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Adaptive Shadow Compensation Method in Hyperspectral Images via Multi-Exposure Fusion and Edge Fusion

Analytical Evaluation of Laser Cleaning Effectiveness in the Context of Contemporary Muralism

Apple Tree Leaves (Malus domestica Borkh) as a Valuable Source of Polyphenolic Compounds with a High Antioxidant Capacity

Application of Natural Edible Coating to Enhance the Shelf Life of Red Fruits and Their Bioactive Content

Aspects of Lighting and Color in Classifying Malignant Skin Cancer with Deep Learning

Assessment of the Application Possibilities of Dried Walnut Leaves (Juglans regia L.) in the Production of Wheat Bread

The Characteristics of Luminescence from High-Temperature- and High-Pressure-Treated Diamonds

Chosen Biochemical and Physical Properties of Beetroot Treated with Ultrasound and Dried with Infrared–Hot Air Method

Chromaticity Analysis on Ethnic Minority Color Landscape Culture in Tibetan Area: A Semantic Differential Approach

Color Differences of Polimerized Resin-Based Composites and Corresponding Shade Guides

Combined Sous-Vide and High Hydrostatic Pressure Treatment of Pork: Is the Order of Application Decisive When Using Minimal Processing Technologies?

Comprehensive Performance Evaluation between Visual SLAM and LiDAR SLAM for Mobile Robots: Theories and Experiments

Denoising Multiscale Back-Projection Feature Fusion for Underwater Image Enhancement

Depth Completion with Anisotropic Metric, Convolutional Stages, and Infinity Laplacian

Development and Characterization of High-Fiber, Gluten-Free Pasta for Celiac Disease Patients

A Display-Adaptive Pipeline for Dynamic Range Expansion of Standard Dynamic Range Video Content

The Effect of Apple Vinegar Addition on the Quality and Shelf Life of Cooked Sausage during Chilling Storage

The Effect of Icon Color Combinations in Information Interfaces on Task Performance under Varying Levels of Cognitive Load

Enhanced Visual Performance for In–Vehicle Reading Task Evaluated by Preferences, Emotions and Sustained Attention

Enhancing the Integration of Protein-Rich Oat Waste Material into Meat Formulations

Excellent Color Purity and Luminescence Thermometry Performance in Germanate Tellurite Glass Doped with Eu3+ and Tb3

Exploiting Image Processing and Artificial Intelligence Techniques for the Determination of Antimicrobial Susceptibility

Exploring Deep Neural Networks in Simulating Human Vision through Five Optical Illusions

Exploring the Feasibility of Vision-Based Non-Contact Oxygen Saturation Estimation: Considering Critical Color Components and Individual Differences

Extrusion of Rice and Aronia melanocarpa Pomace: Physical and Functional Characteristics of Extrudates

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