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Quality of vitrified porcine immature oocytes is improved by coculture with fresh oocytes during in vitro maturation

Molecular reproduction and development, 2019-11, Vol.86 (11), p.1615-1627

2019

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Primordial follicle assembly was regulated by notch signaling pathway in the mice

Molecular biology reports, 2014-03, Vol.41 (3), p.1891-1899

2014

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Inhibitory effects of astaxanthin on postovulatory porcine oocyte aging in vitro

Scientific reports, 2020-11, Vol.10 (1), p.20217, Article 20217

2020

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Vitrification of mouse embryos at various stages by open-pulled straw (OPS) method

Animal biotechnology, 2005, Vol.16 (2), p.153-163

2005

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The Effects of Trehalose and Sucrose on Frozen Spermatozoa of Yunnan Semi-Fine Wool Sheep During a Non-Mating Season

Cryo-Letters, 2012-07, Vol.33 (4), p.307-317

2012

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Healing effect of lyophilized platelets on rat chronic wound model

Zhongguo shi yan xue ye xue za zhi, 2011-06, Vol.19 (3), p.772

2011

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Effects of loaded buffer with epigallocatechin gallate on physiological functions of platelets

Zhongguo shi yan xue ye xue za zhi, 2011-06, Vol.19 (3), p.764

2011

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Conventional Freezing, Straw, and Open-Pulled Straw Vitrification of Mouse Two Pronuclear (2-PN) Stage Embryos

Animal biotechnology, 2007-01, Vol.18 (3), p.203-212

2007

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Morphology, ultrastructure and function of glycosylation-modified chilled blood platelets

Zhongguo shi yan xue ye xue za zhi, 2008-04, Vol.16 (2), p.411

2008

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Stability of glycosylated platelets under cold storage

Zhongguo shi yan xue ye xue za zhi, 2008-06, Vol.16 (3), p.681

2008

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Inhibitory effect of trehalose on phosphatidylserine exposure, osmotic fragility and membrane lipid peroxidation damage of erythrocytes induced by high concentration of glucose

Zhongguo shi yan xue ye xue za zhi, 2008-12, Vol.16 (6), p.1442

2008

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Progress in the study of lyophilization of human red blood cells--review

Zhongguo shi yan xue ye xue za zhi, 2006-02, Vol.14 (1), p.191

2006

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Mechanism of erythrocyte phosphatidylserine exposure induced by high concentrated glucose

Zhongguo shi yan xue ye xue za zhi, 2008-10, Vol.16 (5), p.1181

2008

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Ultrastructural and functional assessment on platelets loaded with small molecule carbohydrates

Zhongguo shi yan xue ye xue za zhi, 2008-06, Vol.16 (3), p.687

2008

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Regularity of sugar-uptake in human red blood cells

Zhongguo shi yan xue ye xue za zhi, 2006-06, Vol.14 (3), p.592

2006

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Effect of Knockout Serum Replacement During Postwarming Recovery Culture on the Development and Quality of Vitrified Parthenogenetic Porcine Blastocysts

Biopreservation and biobanking, 2019-08, Vol.17 (4), p.342-351

2019

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Effect of pre-freezing temperature and lyophilizer shelf temperature on recovery of red blood cells after lyophilization

Zhongguo shi yan xue ye xue za zhi, 2004-06, Vol.12 (3), p.368

2004

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Effect of vitrification state of protective solutions on recovery of red blood cells after lyophilization preservation

Zhongguo shi yan xue ye xue za zhi, 2003-06, Vol.11 (3), p.308

2003

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The Replacement of Monosaccharide by Mannitol or Sorbitol in the Freezing Extender Enhances Cryosurvival of Ram Spermatozoa

Biopreservation and biobanking, 2016-10, Vol.14 (5), p.357-366

2016

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The Effects of 1, 4-cyclohexanediol on Frozen Ram Spermatozoa

Cryo-Letters, 2013-05, Vol.34 (3), p.217-227

2013

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Establishment and Cryopreservation of a Skin Fibroblast Cell Line Derived from Yunnan Semi-Fine Wool Sheep in the Presence of Synthetic ICE Blocker

Cryo-Letters, 2013-09, Vol.34 (5), p.497-507

2013

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Stability of Lyophilized Human Platelets Loaded with Small Molecule Carbohydrates

Cryo-Letters, 2011-03, Vol.32 (2), p.123-130

2011

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Intracellular Sugars Improve Survival of Human Red Blood Cells Cryopreserved at −80°C in the Presence of Polyvinyl Pyrrolidone and Human Serum Albumin

Cryo-Letters, 2007-03, Vol.28 (2), p.95-108

2007

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2D Layered Materials: Synthesis, Nonlinear Optical Properties, and Device Applications

Laser & photonics reviews, 2019-12, Vol.13 (12), p.n/a

2019

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Effects of Drying Temperature and Relative Humidity on Quality Properties of Chinese Dried Noodles

Journal of food quality, 2020, Vol.2020 (2020), p.1-9

2020

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Quality of vitrified porcine immature oocytes is improved by coculture with fresh oocytes during in vitro maturation

Primordial follicle assembly was regulated by notch signaling pathway in the mice

Inhibitory effects of astaxanthin on postovulatory porcine oocyte aging in vitro

Vitrification of mouse embryos at various stages by open-pulled straw (OPS) method

The Effects of Trehalose and Sucrose on Frozen Spermatozoa of Yunnan Semi-Fine Wool Sheep During a Non-Mating Season

Healing effect of lyophilized platelets on rat chronic wound model

Effects of loaded buffer with epigallocatechin gallate on physiological functions of platelets

Conventional Freezing, Straw, and Open-Pulled Straw Vitrification of Mouse Two Pronuclear (2-PN) Stage Embryos

Morphology, ultrastructure and function of glycosylation-modified chilled blood platelets

Stability of glycosylated platelets under cold storage

Inhibitory effect of trehalose on phosphatidylserine exposure, osmotic fragility and membrane lipid peroxidation damage of erythrocytes induced by high concentration of glucose

Progress in the study of lyophilization of human red blood cells--review

Mechanism of erythrocyte phosphatidylserine exposure induced by high concentrated glucose

Ultrastructural and functional assessment on platelets loaded with small molecule carbohydrates

Regularity of sugar-uptake in human red blood cells

Effect of Knockout Serum Replacement During Postwarming Recovery Culture on the Development and Quality of Vitrified Parthenogenetic Porcine Blastocysts

Effect of pre-freezing temperature and lyophilizer shelf temperature on recovery of red blood cells after lyophilization

Effect of vitrification state of protective solutions on recovery of red blood cells after lyophilization preservation

The Replacement of Monosaccharide by Mannitol or Sorbitol in the Freezing Extender Enhances Cryosurvival of Ram Spermatozoa

The Effects of 1, 4-cyclohexanediol on Frozen Ram Spermatozoa

Establishment and Cryopreservation of a Skin Fibroblast Cell Line Derived from Yunnan Semi-Fine Wool Sheep in the Presence of Synthetic ICE Blocker

Stability of Lyophilized Human Platelets Loaded with Small Molecule Carbohydrates

Intracellular Sugars Improve Survival of Human Red Blood Cells Cryopreserved at −80°C in the Presence of Polyvinyl Pyrrolidone and Human Serum Albumin

2D Layered Materials: Synthesis, Nonlinear Optical Properties, and Device Applications

Effects of Drying Temperature and Relative Humidity on Quality Properties of Chinese Dried Noodles

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