UB Paderborn / Katalog / Suche / in CDI

1 – 23 von 23

Sortiert nach

Occupational Rhinoconjunctivitis due to Maize in a Snack Processor: A Cross-Reactivity Study Between Lipid Transfer Proteins From Different Cereals and Peach

Allergy, 2014, Asthma & Immunology Research, 6(5), , pp.470-473

2014

Volltextzugriff (PDF)

Rye flour allergens: An emerging role in baker's asthma

American journal of industrial medicine, 2008-05, Vol.51 (5), p.324-328

2008

Volltextzugriff (PDF)

Prebiotic Synthesis of Protobiopolymers Under Alkaline Ocean Conditions

Origins of life and evolution of biospheres, 2011-08, Vol.41 (4), p.331-345

2011

Volltextzugriff (PDF)

Deciphering the prokaryotic community and metabolisms in South African deep-mine biofilms through antibody microarrays and graph theory

PloS one, 2014-12, Vol.9 (12), p.e114180-e114180

2014

Volltextzugriff (PDF)

Compensatory effect of the minor Streptomyces lividans type I signal peptidases on the SipY major signal peptidase deficiency as determined by extracellular proteome analysis

Proteomics (Weinheim), 2006-07, Vol.6 (14), p.4137-4146

2006

Volltextzugriff (PDF)

Occupational Rhinoconjunctivitis due to Maize in a Snack Processor: A Cross-Reactivity Study Between Lipid Transfer Proteins From Different Cereals and Peach

Allergy, asthma & immunology research, 2022-03, p.470-473

2022

Volltextzugriff (PDF)

LocaPep: Localization of Epitopes on Protein Surfaces Using Peptides from Phage Display Libraries

Journal of chemical information and modeling, 2011-06, Vol.51 (6), p.1465-1473

2011

Volltextzugriff (PDF)

Salt-Soluble Proteins from Wheat-Derived Foodstuffs Show Lower Allergenic Potency than Those from Raw Flour

Journal of agricultural and food chemistry, 2009-04, Vol.57 (8), p.3325-3330

2009

Volltextzugriff (PDF)

Computational study of ligand binding in lipid transfer proteins: Structures, interfaces, and free energies of protein-lipid complexes

Journal of computational chemistry, 2012-08, Vol.33 (22), p.1831-1844

2012

Volltextzugriff (PDF)

Anaphylaxis to Wheat Flour-Derived Foodstuffs and the Lipid Transfer Protein Syndrome: A Potential Role of Wheat Lipid Transfer Protein Tri a 14

International archives of allergy and immunology, 2010-01, Vol.152 (2), p.178-183

2010

Volltextzugriff (PDF)

Antigenic proteins involved in occupational rhinitis and asthma caused by obeche wood (Triplochiton scleroxylon)

PloS one, 2013-01, Vol.8 (1), p.e53926

2013

Volltextzugriff (PDF)

SipY Is the Streptomyces lividans Type I Signal Peptidase Exerting a Major Effect on Protein Secretion

Journal of Bacteriology, 2002-09, Vol.184 (17), p.4875-4880

2002

Volltextzugriff (PDF)

Comparison of specific IgE antibodies to wheat component allergens in two phenotypes of wheat allergy

Journal of Korean Medical Science, 2013, 28(11), 182, pp.1697-1699

2013

Volltextzugriff (PDF)

Streptomyces lividans contains a minimal functional signal recognition particle that is involved in protein secretion

Microbiology (Society for General Microbiology), 2003-09, Vol.149 (Pt 9), p.2435

2003

Volltextzugriff (PDF)

A Possible Hypoallergenic Cereal in Wheat Food Allergy and Baker’s Asthma

American journal of plant sciences, 2012, Vol.3 (12), p.1779-1781

2012

Volltextzugriff (PDF)

Comparison of Specific IgE Antibodies to Wheat Component Allergens in Two Phenotypes of Wheat Allergy

Journal of Korean medical science, 2013-11, p.1697-1699

2013

Volltextzugriff (PDF)

Sensitization profiles to purified plant food allergens among pediatric patients with allergy to banana

Pediatric allergy and immunology, 2011-03, Vol.22 (2), p.186-195

2011

Volltextzugriff (PDF)

Deciphering the Prokaryotic Community and Metabolisms in South African Deep-Mine Biofilms through Antibody Microarrays and Graph Theory: e114180

PloS one, 2014-12, Vol.9 (12)

2014

Volltextzugriff (PDF)

Rye flour allergens: An emerging role in baker's asthma

American Journal of Industrial Medicine, 2008, Vol.51 (5), p.324-328

2008

Volltextzugriff (PDF)

Comparison of two bundles for reducing surgical site infection in colorectal surgery: multicentre cohort study

BJS open, 2024-07, Vol.8 (4)

2024

Volltextzugriff (PDF)

1 – 23 von 23

Suche als RSS-Feed

Aktive Filter

KollektionElsevier ScienceDirect Journals Complete

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(21)
Mit Volltextzugriff
(22)

Publikationsform

Artikel
(22)
Berichte
(1)

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(17)
Life Sciences & Biomedicine
(12)
Proteins
(10)
Humans
(9)
Biological And Medical Sciences
(7)
Male
(7)
Adult
(6)
Female
(6)
Fundamental And Applied Biological Sciences. Psychology
(6)
Immunology
(6)
Plant Proteins - Immunology
(6)
Allergens
(5)
Allergy
(5)
Antigens, Plant - Immunology
(5)
Food Hypersensitivity - Immunology
(5)
Allergens - Immunology
(4)
Analysis
(4)
Carrier Proteins - Immunology
(4)
Cross-Reactivity
(4)
Food Allergies
(4)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 30 Tagen
(1)

Menü

Weitere Dienste

Einstellungen

Occupational Rhinoconjunctivitis due to Maize in a Snack Processor: A Cross-Reactivity Study Between Lipid Transfer Proteins From Different Cereals and Peach

Rye flour allergens: An emerging role in baker's asthma

The involvement of thaumatin-like proteins in plant food cross-reactivity: a multicenter study using a specific protein microarray

Graph based study of allergen cross-reactivity of plant lipid transfer proteins (LTPs) using microarray in a multicenter study

Prebiotic Synthesis of Protobiopolymers Under Alkaline Ocean Conditions

Deciphering the prokaryotic community and metabolisms in South African deep-mine biofilms through antibody microarrays and graph theory

Compensatory effect of the minor Streptomyces lividans type I signal peptidases on the SipY major signal peptidase deficiency as determined by extracellular proteome analysis

Occupational Rhinoconjunctivitis due to Maize in a Snack Processor: A Cross-Reactivity Study Between Lipid Transfer Proteins From Different Cereals and Peach

LocaPep: Localization of Epitopes on Protein Surfaces Using Peptides from Phage Display Libraries

Salt-Soluble Proteins from Wheat-Derived Foodstuffs Show Lower Allergenic Potency than Those from Raw Flour

Computational study of ligand binding in lipid transfer proteins: Structures, interfaces, and free energies of protein-lipid complexes

Anaphylaxis to Wheat Flour-Derived Foodstuffs and the Lipid Transfer Protein Syndrome: A Potential Role of Wheat Lipid Transfer Protein Tri a 14

Antigenic proteins involved in occupational rhinitis and asthma caused by obeche wood (Triplochiton scleroxylon)

SipY Is the Streptomyces lividans Type I Signal Peptidase Exerting a Major Effect on Protein Secretion

Comparison of specific IgE antibodies to wheat component allergens in two phenotypes of wheat allergy

Graph Based Study of Allergen Cross-Reactivity of Plant Lipid Transfer Proteins

Streptomyces lividans contains a minimal functional signal recognition particle that is involved in protein secretion

A Possible Hypoallergenic Cereal in Wheat Food Allergy and Baker’s Asthma

Comparison of Specific IgE Antibodies to Wheat Component Allergens in Two Phenotypes of Wheat Allergy

Sensitization profiles to purified plant food allergens among pediatric patients with allergy to banana

Deciphering the Prokaryotic Community and Metabolisms in South African Deep-Mine Biofilms through Antibody Microarrays and Graph Theory: e114180

Rye flour allergens: An emerging role in baker's asthma

Comparison of two bundles for reducing surgical site infection in colorectal surgery: multicentre cohort study

Aktive Filter

Suchergebnisse filtern