UB Paderborn / Katalog / Suche / in CDI

1 – 25 von 35

Sortiert nach

Angiotensin I-converting enzyme inhibitory activity of soy protein digests in a dynamic model system simulating the upper gastrointestinal tract

Journal of food science, 2006-04, Vol.71 (3), p.S231-S237

2006

Link zum Volltext

Verfügbarkeit prüfen

The Use of Jerusalem Artichoke Flour in Pig and Chicken Diets

Studies in Plant Science, 1993, Vol.3, p.385-389

1993

Link zum Volltext

Verfügbarkeit prüfen

Role of Dietary Saturated Fatty Acids on Lowering the Incidence of Heart Lesions in Male Rats

The Journal of nutrition, 1982-02, Vol.112 (2), p.231-240

1982

Link zum Volltext

Verfügbarkeit prüfen

Observations on the occurrence of Fusarium species and their toxins in corn in eastern Ontario

Canadian journal of plant pathology, 1983-03, Vol.5 (1), p.11-16

1983

Link zum Volltext

Verfügbarkeit prüfen

Chapter 3 - Government Regulation of Dietary Supplements and Foods: Role in Diabetes

Bioactive Food as Dietary Interventions for Diabetes, 2013, p.29-40

2013

Link zum Volltext

Verfügbarkeit prüfen

Zearalenone and trichothecene production by some Fusarium species associated with Canadian grains

Canadian journal of plant pathology, 1982, Vol.4 (2), p.191-194

1982

Link zum Volltext

Verfügbarkeit prüfen

The effect of acute administration on the mycotoxin zearalenone to female pigs [Feed contaminant from moldy corn]

Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes, 1981, Vol.16 (3), p.239-252

1981

Link zum Volltext

Verfügbarkeit prüfen

Liver lipid levels in White Leghorn hens fed diets that contained wheat contaminated by deoxynivalenol (Vomitoxin)

Poultry science, 1983-05, Vol.62 (5), p.832-836

1983

Link zum Volltext

Verfügbarkeit prüfen

Effect of supplementing gilts' diets with different levels of vitamin E and different fats on the humoral and cellular immunity of gilts and their progeny

Journal of animal science, 1994-03, Vol.72 (3), p.665

1994

Link zum Volltext

Verfügbarkeit prüfen

Hematological and lipid changes in newborn piglets fed milk-replacer diets containing erucic acid

Lipids, 1998-01, Vol.33 (1), p.1-10

1998

Link zum Volltext

Verfügbarkeit prüfen

A solvent-based fixative for electron microscopy to improve retention and visualization of the intestinal mucus blanket for probiotics studies

Microscopy research and technique, 1997-03, Vol.36 (5), p.390-399

1997

Link zum Volltext

Verfügbarkeit prüfen

Feeding Jerusalem artichoke (Helianthus tuberosus) to pigs

Journal of the science of food and agriculture, 1994-02, Vol.64 (2), p.217-221

Farnworth, E.R

1994

Link zum Volltext

Verfügbarkeit prüfen

Effects of dietary saturated fat on erucic acid induced myocardial lipidosis in rats

Lipids, 1992-08, Vol.27 (8), p.619-623

1992

Link zum Volltext

Verfügbarkeit prüfen

Feeding Jerusalem artichoke flour rich in fructooligosaccharides to weanling pigs

Canadian journal of animal science, 1992-12, Vol.72 (4), p.977-980

1992

Link zum Volltext

Verfügbarkeit prüfen

Hematological and lipid changes in newborn piglets fed milk replacer diets containing vegetable oils with different levels of n-3 fatty acids

Lipids, 1994-12, Vol.23 (12)

1994

Link zum Volltext

Verfügbarkeit prüfen

metabolism of the mycotoxin zearalenone and its effect on the reproductive tracts of young male and female pigs

Canadian journal of animal science, 1983, Vol.63 (4), p.967-975

1983

Link zum Volltext

Verfügbarkeit prüfen

Myocardial changes in newborn piglets fed sow milk or milk replacer diets containing different levels of erucic acid

Lipids, 1990-11, Vol.25 (11), p.729-737

1990

Link zum Volltext

Verfügbarkeit prüfen

13 - The Composition of Diets Used in Rapeseed Oil Feeding Trials

High and Low Erucic Acid Rapeseed Oils: Production, Usage, Chemistry, and Toxicological Evaluation, 1983, p.315-333

FARNWORTH, E.R.

1983

Link zum Volltext

Verfügbarkeit prüfen

Effect of vitamin E supplementation on immune status and alpha-tocopherol in plasma of piglets

Reproduction, nutrition, development, 1995, Vol.35 (4), p.443-450

1995

Link zum Volltext

Verfügbarkeit prüfen

Changes in the lipid composition of the internal organs of fetal pigs from sows fed different dietary fats

Canadian journal of animal science, 1989-06, Vol.69 (2), p.441-448

1989

Link zum Volltext

Verfügbarkeit prüfen

Phospholipid profile and production of prostanoids by murine colonic epithelium: effect of dietary fat

Lipids, 1988-04, Vol.23 (4), p.334-339

1988

Link zum Volltext

Verfügbarkeit prüfen

Preparation of neonatal pig carcass homogenates by autoclaving: influence on proximate and lipid analysis

Canadian journal of animal science, 1989-06, Vol.69 (2), p.341-346

1989

Link zum Volltext

Verfügbarkeit prüfen

Testing a short-term feeding trial to assess compositional and histopathological changes in hearts of rats fed vegetable oils

Lipids, 1988-03, Vol.23 (3), p.199-206

1988

Link zum Volltext

Verfügbarkeit prüfen

Response to the letter by Drs. Clandinin and Yamashiro

The Journal of nutrition, 1984-06, Vol.114 (6), p.1175-1177

1984

Link zum Volltext

Verfügbarkeit prüfen

Composition corporelle du porcelet sevre artificiellement [lait de remplacement, huile vegetale]

Reproduction, nutrition, development, 1994, Vol.34

1994

Link zum Volltext

Verfügbarkeit prüfen

1 – 25 von 35

Suche als RSS-Feed

Aktive Filter

KollektionElsevier Journal Backfiles on ScienceDirect (DFG Nationallizenzen)

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(30)
Mit Volltextzugriff
(25)

Publikationsform

Artikel
(33)
Buchkapitel
(2)

Sprache

Englisch
(35)
Japanisch
(2)

Erscheinungsjahr

n.n

Thema

Science & Technology
(23)
Life Sciences & Biomedicine
(22)
Animals
(18)
Diet
(11)
Nutrition & Dietetics
(11)
Biological And Medical Sciences
(10)
Female
(10)
Male
(9)
Fundamental And Applied Biological Sciences. Psychology
(8)
Swine
(8)
Agriculture
(7)
Biochemistry & Molecular Biology
(7)
Dieta
(7)
Regime Alimentaire
(7)
Agriculture, Dairy & Animal Science
(6)
Fatty Acids
(6)
Heart
(6)
Myocardium - Pathology
(6)
Rats
(6)
Corps Gras
(5)

15 weitere anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

Angiotensin I-converting enzyme inhibitory activity of soy protein digests in a dynamic model system simulating the upper gastrointestinal tract

The Use of Jerusalem Artichoke Flour in Pig and Chicken Diets

Role of Dietary Saturated Fatty Acids on Lowering the Incidence of Heart Lesions in Male Rats

Observations on the occurrence of Fusarium species and their toxins in corn in eastern Ontario

Chapter 3 - Government Regulation of Dietary Supplements and Foods: Role in Diabetes

Zearalenone and trichothecene production by some Fusarium species associated with Canadian grains

The effect of acute administration on the mycotoxin zearalenone to female pigs [Feed contaminant from moldy corn]

Liver lipid levels in White Leghorn hens fed diets that contained wheat contaminated by deoxynivalenol (Vomitoxin)

Effect of supplementing gilts' diets with different levels of vitamin E and different fats on the humoral and cellular immunity of gilts and their progeny

Hematological and lipid changes in newborn piglets fed milk-replacer diets containing erucic acid

A solvent-based fixative for electron microscopy to improve retention and visualization of the intestinal mucus blanket for probiotics studies

Feeding Jerusalem artichoke (Helianthus tuberosus) to pigs

Effects of dietary saturated fat on erucic acid induced myocardial lipidosis in rats

Feeding Jerusalem artichoke flour rich in fructooligosaccharides to weanling pigs

Hematological and lipid changes in newborn piglets fed milk replacer diets containing vegetable oils with different levels of n-3 fatty acids

metabolism of the mycotoxin zearalenone and its effect on the reproductive tracts of young male and female pigs

Myocardial changes in newborn piglets fed sow milk or milk replacer diets containing different levels of erucic acid

13 - The Composition of Diets Used in Rapeseed Oil Feeding Trials

Effect of vitamin E supplementation on immune status and alpha-tocopherol in plasma of piglets

Changes in the lipid composition of the internal organs of fetal pigs from sows fed different dietary fats

Phospholipid profile and production of prostanoids by murine colonic epithelium: effect of dietary fat

Preparation of neonatal pig carcass homogenates by autoclaving: influence on proximate and lipid analysis

Testing a short-term feeding trial to assess compositional and histopathological changes in hearts of rats fed vegetable oils

Response to the letter by Drs. Clandinin and Yamashiro

Composition corporelle du porcelet sevre artificiellement [lait de remplacement, huile vegetale]

Aktive Filter

Suchergebnisse filtern