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Clinical effects of sulphite additives

Clinical and experimental allergy, 2009-11, Vol.39 (11), p.1643-1651

2009

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Consequences of non-random species loss for decomposition dynamics: experimental evidence for additive and non-additive effects

The Journal of ecology, 2008-03, Vol.96 (2), p.303-313

2008

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quantitative genetics of physiological and morphological traits in an invasive terrestrial snail: additive vs. non‐additive genetic variation

Functional ecology, 2014-06, Vol.28 (3), p.682-692

2014

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Fibre-rich additives-the effect on staling and their function in free-standing and pan-baked bread

Journal of the science of food and agriculture, 2012-04, Vol.92 (6), p.1201-1213

2012

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Transparency Built-in: Energy Consumption and Cost Estimation for Additive Manufacturing

Journal of industrial ecology, 2013-06, Vol.17 (3), p.418-431

2013

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additive and synergistic antimicrobial effects of select frankincense and myrrh oils – a combination from the pharaonic pharmacopoeia

Letters in applied microbiology, 2012-04, Vol.54 (4), p.352-358

2012

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Effect of additives on the digestibility of corn stover solids following pretreatment by leading technologies

Biotechnology and bioengineering, 2009-04, Vol.102 (6), p.1544-1557

2009

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Assessing whether mortality is additive using marked animals: a Bayesian state-space modeling approach

Ecology (Durham), 2010-07, Vol.91 (7), p.1916-1923

2010

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Synergistic, Antagonistic and Additive Effects of Multiple Stressors: Predation Threat, Parasitism and Pesticide Exposure in Daphnia magna

The Journal of applied ecology, 2008-12, Vol.45 (6), p.1820-1828

2008

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Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora

Journal of the science of food and agriculture, 2012-01, Vol.92 (1), p.184-190

2012

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frequency and magnitude of non-additive responses to multiple nutrient enrichment

The Journal of applied ecology, 2011-02, Vol.48 (1), p.96-101

2011

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Simple additive effects are rare: a quantitative review of plant biomass and soil process responses to combined manipulations of CO2 and temperature

Global change biology, 2012-09, Vol.18 (9), p.2681-2693

2012

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Leaf traits and litter flammability: evidence for non-additive mixture effects in a temperate forest

The Journal of ecology, 2012-09, Vol.100 (5), p.1153-1163

2012

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Effect of Incorporation of Additives in Tris‐Based Egg Yolk Extender on Buffalo (Bubalus bubalis) Sperm Tyrosine Phosphorylation During Cryopreservation

Reproduction in domestic animals, 2012-06, Vol.47 (3), p.485-490

2012

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Food Additives: Possible Cause for Recent Remarkable Increase of Inflammatory Bowel Disease in Children

Journal of pediatric gastroenterology and nutrition, 2012-04, Vol.54 (4), p.564-564

Qin, Xiaofa

2012

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influence of additives and drying methods on quality attributes of fish protein powder made from saithe (Pollachius virens)

Journal of the science of food and agriculture, 2010-09, Vol.90 (12), p.2133-2143

2010

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Antimicrobial activity of essential oils and structurally related synthetic food additives towards selected pathogenic and beneficial gut bacteria

Journal of applied microbiology, 2006-02, Vol.100 (2), p.296-305

2006

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Is hunting mortality additive or compensatory to natural mortality? Effects of experimental harvest on the survival and cause-specific mortality of willow ptarmigan

The Journal of animal ecology, 2011-01, Vol.80 (1), p.244-258

2011

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Improvement of Flowability of Fine Cohesive Powders by Flow Additives

Chemical engineering & technology, 2009-10, Vol.32 (10), p.1470-1483

2009

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Additive contribution of AMT1;1 and AMT1;3 to high-affinity ammonium uptake across the plasma membrane of nitrogen-deficient Arabidopsis roots

The Plant journal : for cell and molecular biology, 2006-11, Vol.48 (4), p.522-534

2006

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Recombinant DNA in meat additives: Specific detection of Roundup Ready(TM) soybean by nested PCR

Journal of the science of food and agriculture, 2007-08, Vol.87 (10), p.1980-1984

2007

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Characterizing the phylogenetic structure of communities by an additive partitioning of phylogenetic diversity

The Journal of ecology, 2007-05, Vol.95 (3), p.493-506

2007

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Species traits and their non‐additive interactions control the water economy of bryophyte cushions

The Journal of ecology, 2012, Vol.100 (1), p.222-231

2012

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Microalgal and cyanobacterial cell extracts for use as natural antibacterial additives against food pathogens

International journal of food science & technology, 2011-04, Vol.46 (4), p.862-870

2011

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ATR and ATM play both distinct and additive roles in response to ionizing radiation

The Plant journal : for cell and molecular biology, 2006-12, Vol.48 (6), p.947-961

2006

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Clinical effects of sulphite additives

Consequences of non-random species loss for decomposition dynamics: experimental evidence for additive and non-additive effects

quantitative genetics of physiological and morphological traits in an invasive terrestrial snail: additive vs. non‐additive genetic variation

Fibre-rich additives-the effect on staling and their function in free-standing and pan-baked bread

Transparency Built-in: Energy Consumption and Cost Estimation for Additive Manufacturing

additive and synergistic antimicrobial effects of select frankincense and myrrh oils – a combination from the pharaonic pharmacopoeia

Effect of additives on the digestibility of corn stover solids following pretreatment by leading technologies

Assessing whether mortality is additive using marked animals: a Bayesian state-space modeling approach

Synergistic, Antagonistic and Additive Effects of Multiple Stressors: Predation Threat, Parasitism and Pesticide Exposure in Daphnia magna

Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora

frequency and magnitude of non-additive responses to multiple nutrient enrichment

Simple additive effects are rare: a quantitative review of plant biomass and soil process responses to combined manipulations of CO2 and temperature

Leaf traits and litter flammability: evidence for non-additive mixture effects in a temperate forest

Effect of Incorporation of Additives in Tris‐Based Egg Yolk Extender on Buffalo (Bubalus bubalis) Sperm Tyrosine Phosphorylation During Cryopreservation

Food Additives: Possible Cause for Recent Remarkable Increase of Inflammatory Bowel Disease in Children

influence of additives and drying methods on quality attributes of fish protein powder made from saithe (Pollachius virens)

Antimicrobial activity of essential oils and structurally related synthetic food additives towards selected pathogenic and beneficial gut bacteria

Is hunting mortality additive or compensatory to natural mortality? Effects of experimental harvest on the survival and cause-specific mortality of willow ptarmigan

Improvement of Flowability of Fine Cohesive Powders by Flow Additives

Additive contribution of AMT1;1 and AMT1;3 to high-affinity ammonium uptake across the plasma membrane of nitrogen-deficient Arabidopsis roots

Recombinant DNA in meat additives: Specific detection of Roundup Ready(TM) soybean by nested PCR

Characterizing the phylogenetic structure of communities by an additive partitioning of phylogenetic diversity

Species traits and their non‐additive interactions control the water economy of bryophyte cushions

Microalgal and cyanobacterial cell extracts for use as natural antibacterial additives against food pathogens

ATR and ATM play both distinct and additive roles in response to ionizing radiation

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