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Effects of fetch and dissolved organic carbon on epilimnion depth and light climate in small forest lakes in southern Sweden

Limnology and oceanography, 2010-03, Vol.55 (2), p.920-930

2010

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Invasions and niche width: does niche width of an introduced crayfish differ from a native crayfish?

Freshwater biology, 2009-08, Vol.54 (8), p.1731-1740

2009

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Food-chain length alters community responses to global change in aquatic systems

Nature climate change, 2013-03, Vol.3 (3), p.228-233

2013

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Influence of an Exotic and a Native Crayfish Species on a Littoral Benthic Community

Oikos, 1999-06, Vol.85 (3), p.545-553

1999

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Effect of Humic Substance Photodegradation on Bacterial Growth and Respiration in Lake Water

Applied and Environmental Microbiology, 2005-10, Vol.71 (10), p.6267-6275

2005

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How effective are created or restored freshwater wetlands for nitrogen and phosphorus removal? A systematic review

Environmental evidence, 2016-05, Vol.5 (1), Article 9

2016

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Carbon isotope signature variability among cultured microalgae: Influence of species, nutrients and growth

Journal of experimental marine biology and ecology, 2009-04, Vol.372 (1), p.98-105

2009

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Population collapses in introduced non-indigenous crayfish

Biological invasions, 2014, Vol.16 (9), p.1961-1977

2014

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Effect of Acid Deposition on Quantity and Quality of Dissolved Organic Matter in Soil–Water

Environmental science & technology, 2011-06, Vol.45 (11), p.4733-4739

2011

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Warming and browning of lakes: consequences for pelagic carbon metabolism and sediment delivery

Freshwater biology, 2014-02, Vol.59 (2), p.325-336

2014

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Persistent organic pollutants (POP) in a benthic omnivore – A comparison between lake and stream crayfish populations

Chemosphere (Oxford), 2007, Vol.66 (6), p.1070-1078

2007

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Predicted warming and browning affect timing and magnitude of plankton phenological events in lakes: a mesocosm study

Freshwater biology, 2012-04, Vol.57 (4), p.684-695

2012

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Bacterial and phytoplankton nutrient limitation in tropical marine waters, and a coastal lake in Brazil

Journal of experimental marine biology and ecology, 2012-05, Vol.418-419, p.37-45

2012

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The Influence of Multiple Introduced Predators on a Littoral Pond Community

Ecology (Durham), 2001-04, Vol.82 (4), p.1023-1039

2001

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Stable isotopes as an indicator of diet in omnivorous crayfish ( Pacifastacus leniusculus ): the influence of tissue, sample treatment, and season

Canadian journal of fisheries and aquatic sciences, 2006-04, Vol.63 (4), p.821-831

2006

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The interplay between bacterial community composition and the environment determining function of inland water bacteria

Limnology and oceanography, 2010-09, Vol.55 (5), p.2052-2060

2010

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Effect of tertiary sewage effluent additions on Prymnesium parvum cell toxicity and stable isotope ratios

Harmful algae, 2009, Vol.8 (2), p.247-253

2009

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Essential fatty acids and phosphorus in seston from lakes with contrasting terrestrial dissolved organic carbon content

Freshwater biology, 2007-01, Vol.52 (1), p.28-38

2007

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High viral infection rates in Antarctic and Arctic bacterioplankton

Environmental microbiology, 2007-01, Vol.9 (1), p.250-255

2007

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Influence of Humic Substances on Bacterial and Viral Dynamics in Freshwaters

Applied and Environmental Microbiology, 2004-08, Vol.70 (8), p.4848-4854

2004

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Photo-Oxidative Production of Dissolved Inorganic Carbon in Lakes of Different Humic Content

Limnology and oceanography, 1996-06, Vol.41 (4), p.698-706

1996

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Complementary UV Protective Compounds in Zooplankton

Limnology and oceanography, 2009, Vol.54 (6), p.1883-1893

2009

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Crayfish in lakes and streams: individual and population responses to predation, productivity and substratum availability

Freshwater biology, 2006-11, Vol.51 (11), p.2096-2113

2006

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Carbon and phosphorus regulating bacterial metabolism in oligotrophic boreal lakes

Journal of plankton research, 2011-11, Vol.33 (11), p.1747-1756

2011

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The influence of food quality and availability on trophic position, carbon signature, and growth rate of an omnivorous crayfish

Canadian journal of fisheries and aquatic sciences, 2008-10, Vol.65 (10), p.2293-2304

2008

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Effects of fetch and dissolved organic carbon on epilimnion depth and light climate in small forest lakes in southern Sweden

Invasions and niche width: does niche width of an introduced crayfish differ from a native crayfish?

Food-chain length alters community responses to global change in aquatic systems

Influence of an Exotic and a Native Crayfish Species on a Littoral Benthic Community

Effect of Humic Substance Photodegradation on Bacterial Growth and Respiration in Lake Water

How effective are created or restored freshwater wetlands for nitrogen and phosphorus removal? A systematic review

Carbon isotope signature variability among cultured microalgae: Influence of species, nutrients and growth

Population collapses in introduced non-indigenous crayfish

Effect of Acid Deposition on Quantity and Quality of Dissolved Organic Matter in Soil–Water

Warming and browning of lakes: consequences for pelagic carbon metabolism and sediment delivery

Persistent organic pollutants (POP) in a benthic omnivore – A comparison between lake and stream crayfish populations

Predicted warming and browning affect timing and magnitude of plankton phenological events in lakes: a mesocosm study

Bacterial and phytoplankton nutrient limitation in tropical marine waters, and a coastal lake in Brazil

The Influence of Multiple Introduced Predators on a Littoral Pond Community

Stable isotopes as an indicator of diet in omnivorous crayfish ( Pacifastacus leniusculus ): the influence of tissue, sample treatment, and season

The interplay between bacterial community composition and the environment determining function of inland water bacteria

Effect of tertiary sewage effluent additions on Prymnesium parvum cell toxicity and stable isotope ratios

Essential fatty acids and phosphorus in seston from lakes with contrasting terrestrial dissolved organic carbon content

High viral infection rates in Antarctic and Arctic bacterioplankton

Influence of Humic Substances on Bacterial and Viral Dynamics in Freshwaters

Photo-Oxidative Production of Dissolved Inorganic Carbon in Lakes of Different Humic Content

Complementary UV Protective Compounds in Zooplankton

Crayfish in lakes and streams: individual and population responses to predation, productivity and substratum availability

Carbon and phosphorus regulating bacterial metabolism in oligotrophic boreal lakes

The influence of food quality and availability on trophic position, carbon signature, and growth rate of an omnivorous crayfish

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