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Balance of the prooxidant and antioxidant system is associated with mortality in critically ill patients

Journal of Clinical Biochemistry and Nutrition, 2023, pp.22-79

2023

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Antioxidants Stimulate BACH1-Dependent Tumor Angiogenesis

Wang, Ting

2023

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ProQuest

Chemical composition and antioxidant activity of date palm fruit (phoenix dactylifera) in saudi arabia

Abdoh, Yousef

2018

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ProQuest

Optimizing Plant Growth and Photoprotection Through Exogenous Antioxidants

Rodrigues de Queiroz, Aline

2024

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Can Green Tea Antioxidants Protect Against Prenatal Alcohol Exposure?

Maghsoodloo, Sam

2024

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ProQuest

Plant Nutraceuticals as Antioxidants: Cosmeceutical Applications and Regulation of Immunosuppression of Myeloid Derived Suppressor Cells

Decot, Hannah K

2024

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Antioxidants and Chronic Pancreatitis

Shah, Nehal

2017

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ProQuest

Microencapsulação de própolis em Matrizes de polissacáridos e Estudos de Libertação Controlada

Penim, Diana Filipa Lopes

2015

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ProQuest

Cupric Ion Reducing Antioxidant Capacity (CuPRAC) Assay: Determination of Trolox Equivalent Antioxidant Capacity in Brewed Tea

Kaganich, Natalie Ann

2022

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ProQuest

Developing and Characterizing Antioxidants and Proteins From Corn and Its Co-Coproducts

Hu, Ruijia

2023

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Selenocysteine tRNA Methylation as an Antioxidant Mechanism in Melanoma Metastasis

Nease, Leona A

2024

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ProQuest

Impact of Processing on Bioactive Compounds of Beta Vulgaris and Its Potential as Antioxidants

Curtis, Terica Aja

2023

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ProQuest

Antioxidants in Normal and Epileptic Brain: Effect on Synaptic Plasticity, Neural Network Physiology, and Memory

Heruye, Segewkal Hawaze

2023

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Optineurin Regulates NRF2-Mediated Antioxidant Response in Bone

Hu, Xiangxiang

2022

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Effects of Supplementing Stock-Type Horses with Dietary Antioxidants

Park, Shanon Nicole

2021

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ProQuest

Hemp Microgreen Mineral Content, Cannabinoids, Total Phenolics, and Antioxidants

Schayot, Cheston Tyler

2021

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ProQuest

Investigating the Impact of Antioxidant Supplementation on Muscle Antioxidant Status and the Skeletal Muscle Proteome in Thoroughbred Racehorses

Henry, Marisa LeeAnn

2022

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ProQuest

Comparison of an Antioxidant Source and Antioxidant Plus BCAA on Athletic Performance and Post Exercise Recovery of Horses

Kent, Emily Anne

2022

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ProQuest

Strategies for Reducing the Allergenicity of Hen Egg by Treatment with Natural Antioxidants

Vapor, Alcides Walter

2022

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ProQuest

Antioxidant Pathway as Potential Therapy for Alzheimer's Disease

Mani, Chelsy Kathrin

2023

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ProQuest

The Use and Production of Natural Antioxidants for Food Applications

Noon, John

2020

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ProQuest

The Antioxidant Effects of Cardamonin on BV-2 Murine Microglia Cells

Barber, Kimberly

2023

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ProQuest

Antioxidant Supplementation for Immunity, Growth, and Health of Dairy Calves

Carlson, Hannah

2023

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Mouth Rinse Infused With Nitrates and Antioxidants to Support the Enterosalivary Pathway for Oral and Vascular Health: The Rinse Study

Senkus, Katelyn Elizabeth

2023

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Developing an Oxidatively Stable Omega-3 Rich Food Product Using a Combination of Antioxidants and Processing Techniques

Hyatt, Joseph Robert

2022

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ProQuest

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Balance of the prooxidant and antioxidant system is associated with mortality in critically ill patients

Antioxidants Stimulate BACH1-Dependent Tumor Angiogenesis

Chemical composition and antioxidant activity of date palm fruit (phoenix dactylifera) in saudi arabia

Optimizing Plant Growth and Photoprotection Through Exogenous Antioxidants

Can Green Tea Antioxidants Protect Against Prenatal Alcohol Exposure?

Plant Nutraceuticals as Antioxidants: Cosmeceutical Applications and Regulation of Immunosuppression of Myeloid Derived Suppressor Cells

Antioxidants and Chronic Pancreatitis

Microencapsulação de própolis em Matrizes de polissacáridos e Estudos de Libertação Controlada

Cupric Ion Reducing Antioxidant Capacity (CuPRAC) Assay: Determination of Trolox Equivalent Antioxidant Capacity in Brewed Tea

Developing and Characterizing Antioxidants and Proteins From Corn and Its Co-Coproducts

Selenocysteine tRNA Methylation as an Antioxidant Mechanism in Melanoma Metastasis

Impact of Processing on Bioactive Compounds of Beta Vulgaris and Its Potential as Antioxidants

Antioxidants in Normal and Epileptic Brain: Effect on Synaptic Plasticity, Neural Network Physiology, and Memory

Optineurin Regulates NRF2-Mediated Antioxidant Response in Bone

Effects of Supplementing Stock-Type Horses with Dietary Antioxidants

Hemp Microgreen Mineral Content, Cannabinoids, Total Phenolics, and Antioxidants

Investigating the Impact of Antioxidant Supplementation on Muscle Antioxidant Status and the Skeletal Muscle Proteome in Thoroughbred Racehorses

Comparison of an Antioxidant Source and Antioxidant Plus BCAA on Athletic Performance and Post Exercise Recovery of Horses

Strategies for Reducing the Allergenicity of Hen Egg by Treatment with Natural Antioxidants

Antioxidant Pathway as Potential Therapy for Alzheimer's Disease

The Use and Production of Natural Antioxidants for Food Applications

The Antioxidant Effects of Cardamonin on BV-2 Murine Microglia Cells

Antioxidant Supplementation for Immunity, Growth, and Health of Dairy Calves

Mouth Rinse Infused With Nitrates and Antioxidants to Support the Enterosalivary Pathway for Oral and Vascular Health: The Rinse Study

Developing an Oxidatively Stable Omega-3 Rich Food Product Using a Combination of Antioxidants and Processing Techniques

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