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Antioxidant activity and phenolic content in three lupin species

Journal of food composition and analysis, 2012-03, Vol.25 (2), p.190-197

2012

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Structural analysis and profiling of phenolic secondary metabolites of Mexican lupine species using LC–MS techniques

Phytochemistry (Oxford), 2013-08, Vol.92, p.71-86

2013

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Qualitative and quantitative analyses of bioactive compounds from ex vitro Chamaenerion angustifolium (L.) (Epilobium augustifolium) herb in different harvest times

Industrial crops and products, 2018-11, Vol.123, p.208-220

2018

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Glucosinolate profiling of seeds and sprouts of B. oleracea varieties used for food

Scientia horticulturae, 2007-11, Vol.114 (4), p.234-242

2007

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Uncovering the Phytochemical Basis and the Mechanism of Plant Extract-Mediated Eco-Friendly Synthesis of Silver Nanoparticles Using Ultra-Performance Liquid Chromatography Coupled with a Photodiode Array and High-Resolution Mass Spectrometry

ACS sustainable chemistry & engineering, 2022-01, Vol.10 (1), p.562-571

2022

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Untargeted metabolomics analysis reveals the elicitation of important secondary metabolites upon treatment with various metal and metal oxide nanoparticles in Hypericum perforatum L. cell suspension cultures

Industrial crops and products, 2022-04, Vol.178, p.114561, Article 114561

2022

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Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry monitoring of anthocyanins in extracts from Arabidopsis thaliana leaves

Rapid communications in mass spectrometry, 2008-12, Vol.22 (23), p.3949-3956

2008

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Silver nanoparticles affect phenolic and phytoalexin composition of Arabidopsis thaliana

The Science of the total environment, 2020-05, Vol.716, p.135361-135361, Article 135361

2020

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Simultaneous determination of naphtodianthrones, emodin, skyrin and new bisanthrones in Hypericum perforatum L. in vitro shoot cultures

Industrial crops and products, 2020-02, Vol.144, p.112003, Article 112003

2020

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Bioaccessibility of defatted lupin seed phenolic compounds in a standardized static in vitro digestion system

Food research international, 2019-02, Vol.116, p.1126-1134

2019

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Arsenic species and their transformation pathways in marine plants. Usefulness of advanced hyphenated techniques HPLC/ICP-MS and UPLC/ESI-MS/MS in arsenic species analysis

Talanta (Oxford), 2020-12, Vol.220, p.121384-121384, Article 121384

2020

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Metabolite profiling of triterpene saponins from different red beetroot cultivars using ultra-high performance liquid chromatography high-resolution mass spectrometry

Journal of food composition and analysis, 2024-06, Vol.130, p.106141, Article 106141

2024

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Characterisation and identification of triterpene saponins in the roots of red beets (Beta vulgaris L.) using two HPLC–MS systems

Food chemistry, 2016-02, Vol.192, p.979-990

2016

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Combined mass spectrometric and chromatographic methods for in-depth analysis of phenolic secondary metabolites in barley leaves

Journal of mass spectrometry., 2015-03, Vol.50 (3), p.513-532

2015

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Identification of saponins from sugar beet (Beta vulgaris) by low and high-resolution HPLC–MS/MS

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2016-09, Vol.1029-1030, p.36-47

2016

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Comprehensive metabolomic, lipidomic and pathological profiles of baobab (Adansonia digitata) fruit pulp extracts in diabetic rats

Journal of pharmaceutical and biomedical analysis, 2021-07, Vol.201, p.114139-114139, Article 114139

2021

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Identification and antioxidant activity of sinapic acid derivatives in Brassica napus L. seed meal extracts

European journal of lipid science and technology, 2013-10, Vol.115 (10), p.1130-1138

2013

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Profiling of secondary metabolites and DNA typing of three different Annona cultivars grown in Egypt

Metabolomics, 2022-07, Vol.18 (7), p.49-49, Article 49

2022

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Metabolomics and metabolite profiling - can we achieve the goal?

Acta physiologiae plantarum, 2005-01, Vol.27 (1), p.109-116

2005

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Identification of Radiodegradation Products of Acebutolol and Alprenolol by HPLC/MS/MS

Journal of AOAC International, 2015-01, Vol.98 (1), p.46-50

2015

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Release of Flavonoids from Lupin Globulin Proteins during Digestion in a Model System

Journal of agricultural and food chemistry, 2012-02, Vol.60 (7), p.1830-1836

2012

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Effect of Salvia miltiorrhiza root extract on brain acetylcholinesterase and butyrylcholinesterase activities, their mRNA levels and memory evaluation in rats

Physiology & behavior, 2017-05, Vol.173, p.223-230

2017

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Combined mass spectrometric and chromatographic methods for in-depth analysis of phenolic secondary metabolites in barley leaves: Phenolic secondary metabolites in barley

Journal of mass spectrometry., 2015-03, Vol.50 (3), p.513-532

2015

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Isolation and purification of plastochromanol‐8 for HPLC quantitative determinations

European journal of lipid science and technology, 2014-04, Vol.116 (4), p.413-422

2014

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Application of LC/MS systems to structural characterization of flavonoid glycoconjugates

Phytochemistry letters, 2015-03, Vol.11, p.358-367

2015

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Antioxidant activity and phenolic content in three lupin species

Structural analysis and profiling of phenolic secondary metabolites of Mexican lupine species using LC–MS techniques

Qualitative and quantitative analyses of bioactive compounds from ex vitro Chamaenerion angustifolium (L.) (Epilobium augustifolium) herb in different harvest times

Glucosinolate profiling of seeds and sprouts of B. oleracea varieties used for food

Uncovering the Phytochemical Basis and the Mechanism of Plant Extract-Mediated Eco-Friendly Synthesis of Silver Nanoparticles Using Ultra-Performance Liquid Chromatography Coupled with a Photodiode Array and High-Resolution Mass Spectrometry

Untargeted metabolomics analysis reveals the elicitation of important secondary metabolites upon treatment with various metal and metal oxide nanoparticles in Hypericum perforatum L. cell suspension cultures

Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry monitoring of anthocyanins in extracts from Arabidopsis thaliana leaves

Silver nanoparticles affect phenolic and phytoalexin composition of Arabidopsis thaliana

Simultaneous determination of naphtodianthrones, emodin, skyrin and new bisanthrones in Hypericum perforatum L. in vitro shoot cultures

Bioaccessibility of defatted lupin seed phenolic compounds in a standardized static in vitro digestion system

Arsenic species and their transformation pathways in marine plants. Usefulness of advanced hyphenated techniques HPLC/ICP-MS and UPLC/ESI-MS/MS in arsenic species analysis

Metabolite profiling of triterpene saponins from different red beetroot cultivars using ultra-high performance liquid chromatography high-resolution mass spectrometry

Characterisation and identification of triterpene saponins in the roots of red beets (Beta vulgaris L.) using two HPLC–MS systems

Combined mass spectrometric and chromatographic methods for in-depth analysis of phenolic secondary metabolites in barley leaves

Identification of saponins from sugar beet (Beta vulgaris) by low and high-resolution HPLC–MS/MS

Comprehensive metabolomic, lipidomic and pathological profiles of baobab (Adansonia digitata) fruit pulp extracts in diabetic rats

Identification and antioxidant activity of sinapic acid derivatives in Brassica napus L. seed meal extracts

Profiling of secondary metabolites and DNA typing of three different Annona cultivars grown in Egypt

Metabolomics and metabolite profiling - can we achieve the goal?

Identification of Radiodegradation Products of Acebutolol and Alprenolol by HPLC/MS/MS

Release of Flavonoids from Lupin Globulin Proteins during Digestion in a Model System

Effect of Salvia miltiorrhiza root extract on brain acetylcholinesterase and butyrylcholinesterase activities, their mRNA levels and memory evaluation in rats

Combined mass spectrometric and chromatographic methods for in-depth analysis of phenolic secondary metabolites in barley leaves: Phenolic secondary metabolites in barley

Isolation and purification of plastochromanol‐8 for HPLC quantitative determinations

Application of LC/MS systems to structural characterization of flavonoid glycoconjugates

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