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Radiation-Induced Transfer of Charge, Atoms, and Energy within Isolated Biomolecular Systems

Chembiochem : a European journal of chemical biology, 2023-11, Vol.24 (22), p.e202300543

2023

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Avoidance or adaptation of radiotherapy in patients with cancer with Li-Fraumeni and heritable TP53-related cancer syndromes

The lancet oncology, 2021-12, Vol.22 (12), p.e562-e574

2021

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A multimodal treatment of carbon ions irradiation, miRNA-34 and mTOR inhibitor specifically control high-grade chondrosarcoma cancer stem cells

Radiotherapy and oncology, 2020-09, Vol.150, p.253-261

2020

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Proteomic analysis of Arabidopsis thaliana ecotypes with contrasted root architecture in response to phosphate deficiency

Journal of plant physiology, 2011-11, Vol.168 (16), p.1885-1890

2011

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Use of Reducing/Nonreducing Two-Dimensional Electrophoresis for the Study of Disulfide-Mediated Interactions between Proteins in Raw and Heated Bovine Milk

Journal of agricultural and food chemistry, 2009-07, Vol.57 (13), p.5948-5955

2009

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Pilot screening of potential matrikines resulting from collagen breakages through ionizing radiation

Radiation and environmental biophysics, 2024-08, Vol.63 (3), p.337-350

2024

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RNA interference in Lepidoptera: An overview of successful and unsuccessful studies and implications for experimental design

Journal of insect physiology, 2011, Vol.57 (2), p.231-245

2011

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Proteomic overview and perspectives of the radiation-induced bystander effects

Mutation research. Reviews in mutation research, 2015-01, Vol.763, p.280-293

2015

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Comparable Senescence Induction in Three-dimensional Human Cartilage Model by Exposure to Therapeutic Doses of X-rays or C-ions

International journal of radiation oncology, biology, physics, 2016-05, Vol.95 (1), p.139-146

2016

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Proteomic Comparison of Equine and Bovine Milks on Renneting

Journal of agricultural and food chemistry, 2013-03, Vol.61 (11), p.2839-2850

2013

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Determination of expression and activity of genes involved in starch metabolism in Lactobacillus plantarum A6 during fermentation of a cereal-based gruel

International journal of food microbiology, 2014-08, Vol.185, p.103-111

2014

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Label-Free Direct Mass Spectrometry Analysis of the Bystander Effects Induced in Chondrocytes by Chondrosarcoma Cells Irradiated with X-rays and Carbon Ions

Frontiers in bioscience (Landmark. Print), 2022-09, Vol.27 (9), p.277-277

2022

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Impairing the microRNA biogenesis pathway induces proteome modifications characterized by size bias and enrichment in antioxidant proteins

Proteomics (Weinheim), 2012-08, Vol.12 (14), p.2295-2302

2012

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Impact of therapeutic irradiation on healthy articular cartilage

Radiation research, 2015-02, Vol.183 (2), p.135-146

2015

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Review of the Mechanisms Involved in the Abscopal Effect and Future Directions with a Focus on Thymic Carcinoma

Tumori, 2017-05, Vol.103 (3), p.217-222

2017

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Accumulation of cyclophilin A isoforms in conditioned medium of irradiated breast cancer cells

Proteomics (Weinheim), 2012-06, Vol.12 (11), p.1756-1766

2012

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Effect of high-pressure treatment on microbiology, proteolysis, lipolysis and levels of flavour compounds in mature blue-veined cheese

Innovative food science & emerging technologies, 2010, Vol.11 (1), p.68-77

2010

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Proteomic Quantification of Disulfide-Linked Polymers in Raw and Heated Bovine Milk

Journal of agricultural and food chemistry, 2010-06, Vol.58 (12), p.7437-7444

2010

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Proteins and proteolysis in pre-term and term human milk and possible implications for infant formulae

International dairy journal, 2010-10, Vol.20 (10), p.715-723

2010

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Effect of high-pressure treatment of milk for cheese manufacture on proteolysis, lipolysis, texture and functionality of Cheddar cheese during ripening

Innovative food science & emerging technologies, 2012-01, Vol.13, p.23-30

2012

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Effect of high-pressure homogenisation on rheological properties of rennet-induced skim milk and standardised milk gels

Journal of dairy research, 2009-08, Vol.76 (3), p.294-300

2009

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Improvement of functional properties of β-lactoglobulin glycated through the Maillard reaction is related to the nature of the sugar

International dairy journal, 2001, Vol.11 (3), p.145-152

2001

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Scavenging of Free Radicals, Antimicrobial, and Cytotoxic Activities of the Maillard Reaction Products of β-Lactoglobulin Glycated with Several Sugars

Journal of agricultural and food chemistry, 2001-10, Vol.49 (10), p.5031-5038

2001

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CHARACTERIZATION OF THE MAILLARD REACTION PRODUCTS OF β-LACTOGLOBULIN GLUCOSYLATED IN MILD CONDITIONS

Journal of food biochemistry, 2001-02, Vol.25 (1), p.33-55

2001

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Proteomic capacity of recent fluorescent dyes for protein staining

Phytochemistry (Oxford), 2004-06, Vol.65 (11), p.1499-1506

2004

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Radiation-Induced Transfer of Charge, Atoms, and Energy within Isolated Biomolecular Systems

Avoidance or adaptation of radiotherapy in patients with cancer with Li-Fraumeni and heritable TP53-related cancer syndromes

A multimodal treatment of carbon ions irradiation, miRNA-34 and mTOR inhibitor specifically control high-grade chondrosarcoma cancer stem cells

Proteomic analysis of Arabidopsis thaliana ecotypes with contrasted root architecture in response to phosphate deficiency

Use of Reducing/Nonreducing Two-Dimensional Electrophoresis for the Study of Disulfide-Mediated Interactions between Proteins in Raw and Heated Bovine Milk

Pilot screening of potential matrikines resulting from collagen breakages through ionizing radiation

RNA interference in Lepidoptera: An overview of successful and unsuccessful studies and implications for experimental design

Proteomic overview and perspectives of the radiation-induced bystander effects

Comparable Senescence Induction in Three-dimensional Human Cartilage Model by Exposure to Therapeutic Doses of X-rays or C-ions

Proteomic Comparison of Equine and Bovine Milks on Renneting

Determination of expression and activity of genes involved in starch metabolism in Lactobacillus plantarum A6 during fermentation of a cereal-based gruel

Label-Free Direct Mass Spectrometry Analysis of the Bystander Effects Induced in Chondrocytes by Chondrosarcoma Cells Irradiated with X-rays and Carbon Ions

Impairing the microRNA biogenesis pathway induces proteome modifications characterized by size bias and enrichment in antioxidant proteins

Impact of therapeutic irradiation on healthy articular cartilage

Review of the Mechanisms Involved in the Abscopal Effect and Future Directions with a Focus on Thymic Carcinoma

Accumulation of cyclophilin A isoforms in conditioned medium of irradiated breast cancer cells

Effect of high-pressure treatment on microbiology, proteolysis, lipolysis and levels of flavour compounds in mature blue-veined cheese

Proteomic Quantification of Disulfide-Linked Polymers in Raw and Heated Bovine Milk

Proteins and proteolysis in pre-term and term human milk and possible implications for infant formulae

Effect of high-pressure treatment of milk for cheese manufacture on proteolysis, lipolysis, texture and functionality of Cheddar cheese during ripening

Effect of high-pressure homogenisation on rheological properties of rennet-induced skim milk and standardised milk gels

Improvement of functional properties of β-lactoglobulin glycated through the Maillard reaction is related to the nature of the sugar

Scavenging of Free Radicals, Antimicrobial, and Cytotoxic Activities of the Maillard Reaction Products of β-Lactoglobulin Glycated with Several Sugars

CHARACTERIZATION OF THE MAILLARD REACTION PRODUCTS OF β-LACTOGLOBULIN GLUCOSYLATED IN MILD CONDITIONS

Proteomic capacity of recent fluorescent dyes for protein staining

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