Handbook of Poultry Science and Technology, 2010, p.69-78
2010
Details
- Autor(en) / Beteiligte
- Titel
- Slaughterhouse Building and Facility Requirements
- Ist Teil von
- Handbook of Poultry Science and Technology, 2010, p.69-78
- Ort / Verlag
- Hoboken, NJ, USA: John Wiley & Sons, Inc
- Erscheinungsjahr
- 2010
- Link zum Volltext
- Quelle
- Wiley Online Library All Obooks
- Beschreibungen/Notizen
- This chapter contains sections titled: Introduction Building requirements Facility requirements Personnel care and hygiene Conclusions References References
- Sprache
- Englisch
- Identifikatoren
- ISBN: 047018552X, 9780470185520DOI: 10.1002/9780470504451.ch5Titel-ID: cdi_wiley_ebooks_10_1002_9780470504451_ch5_ch5
- Format
- –
- Schlagworte
- correct building design, accessibility to transport, location, appropriate design, use of cages, equipment ‐ improve humane handling of poultry, slaughterhouse building and facility requirements, slaughterhouses or abattoirs ‐ establishments where animals are sacrificed and distributed