Sie befinden Sich nicht im Netzwerk der Universität Paderborn. Der Zugriff auf elektronische Ressourcen ist gegebenenfalls nur via VPN oder Shibboleth (DFN-AAI) möglich. mehr Informationen...
Thermodynamic Analysis of Light Hydrocarbon Production from Bio-oil Model Compound Through Co-cracking
Ist Teil von
Proceedings of the 3rd International Conference on Separation Technology, p.165-174
Ort / Verlag
Singapore: Springer Singapore
Link zum Volltext
Quelle
Alma/SFX Local Collection
Beschreibungen/Notizen
Thermodynamic equilibrium analysis of bio-oil model compound to light olefins was carried out by employing the total Gibbs free energy minimization method. Thermodynamic equilibrium compositions for acetic acid co-cracking were decided based on four operating parameter range, which were temperature of 300–1200 °C; AMR (acetic acid/methanol ratio) and AER (acetic acid/ethanol ratio) of 1:12, 1:6, 1:3, 1:1, 2:1 and pressure of 1 bar. Detailed analysis of stipulated feasible reactions showed hydrogen emerged as the primary product while carbon monoxide and ethylene as other important products. Equilibrium analysis hinted that ethylene formation does not occur spontaneously and ethylene is minutely produced compared to hydrogen and carbon monoxide. Optimum condition for ethylene production are AMR 2:1, T = 700 °C, P = 1 bar and AER 1:12, T = 1100 °C, P = 1 bar. From thermodynamic equilibrium analysis, ethylene formation was found to be not thermodynamically feasible at equilibrium but study involving experimental work involving catalyst can enhance the formation of light hydrocarbons.