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Effects of the temperature and storage on formulations with Mycelia of Beauveria bassiana (Bals.) Vuill and Metarhizium anisopliae (Metschn.) Sorok
Ist Teil von
Brazilian Archives of Biology and Technology, 1999, Vol.42 (2)
Ort / Verlag
Instituto de Tecnologia do Paraná - Tecpar
Erscheinungsjahr
1999
Beschreibungen/Notizen
This research deals with preparation of experimental formulations with mycelia of Beauveria bassiana and Metarhizium anisopliae. The formulations were prepared with sodium alginate and pre-gelatinized corn-starch. They were kept at 25, 30 and 35±1ºC. Pre-gelatinized corn starch was more suitable that the sodium alginate for the preparations of formulations with mycelia of B. bassiana and M. anisopliae.