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Loblolly pine (
Pinus taeda) seedlings from three full-sib families were exposed to 0, 50, 100 or 150 ppb ozone (O
3) (5 h/d, 5 d/week for 6 or 12 weeks). Soil water potential was maintained near pot capacity (−0.03 MPa) or soil was allowed to dry to approximately −1.0 MPa and resaturated. Chlorotic mottling and flecking of needles due to O
3 injury were observed for seedlings from all pine families. Soil water deficit lessened the intensity of O
3 symptoms, possibly due to stomatal closure. Exposure to O
3 and soil water deficit each resulted in less seedling volume growth and dry weight, and changed the nonstructural carbohydrate content of seedlings compared with controls. Increasing O
3 concentrations resulted in a linear reduction in foliar starch content but did and affect hexose or sucrose content. Soil water deficit resulted in less starch and soluble sugar contents in above- and below-ground plant parts compared with controls. Soil water deficit did not affect numbers or percentages of roots that formed ectomycorrhizal tips. A linear dose-response relationship between O
3 and ectomycorrhizae was observed. The number of ectomycorrhizal tips/cm long root and the percentage of feeder roots that formed ectomycorrhizae were lower as O
3 concentration increased. Overall, each stress alone caused less seedling growth and carbohydrate content compared with controls, but only O
3 was responsible for suppression of ectomycorrhizae.