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Activity of the botanical compound thymol against kiwifruit rot caused by Fusarium tricinctum and the underlying mechanisms
Pest management science, 2023-07, Vol.79 (7), p.2493-2502
Wang, Weizhen
He, Linan
Zhang, Zhuzhu
Li, Wenzhi
Chen, Jia
Chen, Tingting
Long, Youhua
2023
Details
Autor(en) / Beteiligte
Wang, Weizhen
He, Linan
Zhang, Zhuzhu
Li, Wenzhi
Chen, Jia
Chen, Tingting
Long, Youhua
Titel
Activity of the botanical compound thymol against kiwifruit rot caused by Fusarium tricinctum and the underlying mechanisms
Ist Teil von
Pest management science, 2023-07, Vol.79 (7), p.2493-2502
Ort / Verlag
Chichester, UK: John Wiley & Sons, Ltd
Erscheinungsjahr
2023
Link zum Volltext
Quelle
Wiley-Blackwell Full Collection
Beschreibungen/Notizen
BACKGROUND Kiwifruit rot is an important disease caused by different fungal pathogens, which can lead to huge economic loss in the kiwifruit industry. The aims of this study were to discover an effective botanical compound that significantly inhibits the pathogens causing kiwifruit rot, evaluate its control efficacy against this disease, and reveal the underlying mechanisms. RESULTS A strain of Fusarium tricinctum (GF‐1), isolated from diseased kiwifruit, could cause fruit rot in both Actinidia chinensis var. chinensis and Actinidia chinensis var. deliciosa. Different botanical chemicals were used for antifungal activity test against GF‐1 and thymol was the most effective one with a 50% effective concentration (EC50) of 30.98 mg L−1. The minimal inhibitory concentration (MIC) of thymol against GF‐1 was 90 mg L−1. Control efficacy of thymol against kiwifruit rot was evaluated and the results indicated that thymol could effectively decrease the occurrence and spread of kiwifruit rot. The mechanisms underlying the antifungal activity of thymol against F. tricinctum were investigated, and it showed that thymol could significantly damage the ultrastructure, destroy the plasma membrane integrity, and instantaneously increase energy metabolisms of F. tricinctum. Further investigations indicated that thymol could extend shelf life of kiwifruit by increasing their storability. CONCLUSION Thymol can effectively inhibit F. tricinctum that is one of the causal agents of kiwifruit rot. Multiple modes of action are involved in the antifungal activity. The results of this study indicate that thymol can be a promising botanical fungicide to control kiwifruit rot and provide useful references for thymol application in agriculture system. © 2023 Society of Chemical Industry. Fusarium tricinctum is a causal agent of kiwifruit rot. The botanical compound thymol can effectively protect kiwifruit from being infected by inhibiting this fungal pathogen. The underlying mechanisms include damaging the ultrastructure, destroying the integrity of plasma membrane, and influencing energy metabolisms.
Sprache
Englisch
Identifikatoren
ISSN: 1526-498X
eISSN: 1526-4998
DOI: 10.1002/ps.7431
Titel-ID: cdi_proquest_miscellaneous_2783490192
Format
–
Schlagworte
Actinidia
,
Actinidia - chemistry
,
Actinidia chinensis
,
Antifungal activity
,
Antifungal Agents - metabolism
,
Antifungal Agents - pharmacology
,
botanical fungicide
,
Disease control
,
Economic impact
,
Effectiveness
,
Farming systems
,
Fruit - microbiology
,
Fruit rot
,
Fungicides
,
Fusarium
,
Fusarium tricinctum
,
Kiwifruit
,
kiwifruit rot
,
mode of action
,
Pathogens
,
Shelf life
,
Thymol
,
Thymol - pharmacology
,
Ultrastructure
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