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Biodegradation of neutralized Sarin
Biotechnology and bioengineering, 1999-07, Vol.64 (2), p.221-231
Zhang, Yanfang
Autenrieth, Robin L.
Bonner, James S.
Harvey, Steven P.
Wild, James R.
1999
Volltextzugriff (PDF)
Details
Autor(en) / Beteiligte
Zhang, Yanfang
Autenrieth, Robin L.
Bonner, James S.
Harvey, Steven P.
Wild, James R.
Titel
Biodegradation of neutralized Sarin
Ist Teil von
Biotechnology and bioengineering, 1999-07, Vol.64 (2), p.221-231
Ort / Verlag
New York: John Wiley & Sons, Inc
Erscheinungsjahr
1999
Quelle
Wiley-Blackwell Journals
Beschreibungen/Notizen
This research investigated the biotransformation of IMPA, the neutralization product of the nerve agent Sarin, by a microbial consortia. As mandated by the Chemical Weapons Convention signed by 132 countries in 1993, all chemical warfare agents are to be destroyed within ten years of ratification. Technologies must be developed to satisfy this commitment. This paper presents data from a biodegradation kinetics study and background information on the biological transformation of IMPA. Microbial transformation of organophosphate nerve agents and organophosphate pesticide intermediates can be incorporated into a treatment process for the fast and efficient destruction of these similar compounds. Sarin (isopropyl methylphosphonofluoridate), also known as GB, is one of several highly neurotoxic chemical warfare agents that have been developed over the past 50 to 60 years. Four mixed cultures were acclimated to the Sarin hydrolysis product, isopropyl methylphosphonic acid (IMPA). Two of these cultures, APG microorganisms and SX microorganisms, used IMPA as the sole phosphorus source. Extended exposure to IMPA improved the cultures' abilities to degrade IMPA to form methylphosphonic acid (MPA) and inorganic phosphate. The presence of free phosphate in the reactor suppressed the degradation of IMPA. IMPA did not inhibit either cultural consortia within the tested concentration range (0 to 1250 mg/L). The νmax was 120.9 mg/L/day for the SX microorganisms and 118.3 mg/L/day for the APG microorganisms. Initial IMPA concentrations of 85 to 90 mg/L were degraded to nondetectable levels within 75 h. These results demonstrate the potential for biodegradation to serve as a complementary treatment process for the destruction of stockpiled Sarin. © 1999 John Wiley & Sons, Inc. Biotechnol Bioeng 64: 221–231, 1999.
Sprache
Englisch
Identifikatoren
ISSN: 0006-3592
eISSN: 1097-0290
DOI: 10.1002/(SICI)1097-0290(19990720)64:2<221::AID-BIT11>3.0.CO;2-Q
Titel-ID: cdi_proquest_miscellaneous_21403281
Format
–
Schlagworte
Agents
,
Biodegradation
,
Biodegradation of pollutants
,
Biodegradation, Environmental
,
Biological and medical sciences
,
Biotechnology
,
Chemical reactors
,
Chemical warfare
,
Chemical Warfare Agents - chemistry
,
Environment and pollution
,
Fundamental and applied biological sciences. Psychology
,
Hydrolysis
,
IMPA
,
Industrial applications and implications. Economical aspects
,
Kinetics
,
Microorganisms
,
nerve agents
,
organophosphates
,
Organophosphorus Compounds - chemistry
,
Phosphates - metabolism
,
Phosphorus compounds
,
Reaction kinetics
,
Sarin
,
Sarin - chemistry
,
Time Factors
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