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Details

Autor(en) / Beteiligte
Titel
Sequential microwave superheated water extraction of mannans from spent coffee grounds
Ist Teil von
  • Carbohydrate polymers, 2014-03, Vol.103, p.333-338
Ort / Verlag
Kidlington: Elsevier Ltd
Erscheinungsjahr
2014
Link zum Volltext
Quelle
MEDLINE
Beschreibungen/Notizen
  • •The feasibility of sequential Microwave Assisted Extractions of SCG is shown.•Five sequential MAE allows the exhaustive recovery of galactomannans (GM).•GM is recovered in MAE3 and mannans are obtained in MAE4 and MAE5.•Shorten polysaccharides are obtained with increasing of the number of extractions.•The un-extracted insoluble material (MAE5R) is composed mainly by cellulose (84%). The feasibility of using sequential microwave superheated water extraction (MAE) for the recovery of mannans from spent coffee grounds (SCG) was studied. Due to the high contents of mannose still present in the SCG residue left after two consecutive MAE, the unextracted material was re-suspended in water and submitted to a third microwave irradiation (MAE3) at 200°C for 3min. With MAE3, mannose recovery achieved 48%, increasing to 56% by MAE4, and reaching a maximum of 69% with MAE5. Glycosidic-linkage analysis showed that in MAE3 mainly galactomannans were recovered, while debranched galactomannans were recovered with MAE4 and MAE5. With increasing the number of extractions, the average degree of polymerization of the mannans decreased, as observed by size-exclusion chromatography and by methylation analysis. Scanning electron microscopy images showed a decrease on cell walls thickness. After final MAE5, the remaining un-extracted insoluble material, representing 22% of the initial SCG, was composed mainly by cellulose (84%).

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