Sie befinden Sich nicht im Netzwerk der Universität Paderborn. Der Zugriff auf elektronische Ressourcen ist gegebenenfalls nur via VPN oder Shibboleth (DFN-AAI) möglich. mehr Informationen...
Ergebnis 15 von 116
Analytical letters, 2012-07, Vol.45 (11), p.1519-1525
2012
Volltextzugriff (PDF)

Details

Autor(en) / Beteiligte
Titel
Study of the Thermal Stability Properties of Pyridoxine Using Thermogravimetric Analysis
Ist Teil von
  • Analytical letters, 2012-07, Vol.45 (11), p.1519-1525
Ort / Verlag
Philadelphia, PA: Taylor & Francis Group
Erscheinungsjahr
2012
Quelle
Taylor & Francis
Beschreibungen/Notizen
  • The thermal decomposition behavior and kinetics of pyridoxine in nitrogen-only and air atmospheres were studied using thermogravimetry analysis (TGA). Kinetic interpretation of thermal analysis data for pyridoxine decomposition was carried out using Ozawa and ASTM E698 isoconversional methods. The activation energy of the decomposition process varied with the degree of decomposition and was different in the nitrogen and air atmospheres. At a 5% decomposition level, the activation energy and the pre-exponential factor were found to be 28.3 kcal mol −1 and 1.2 × 10 14  min −1 , respectively, in the nitrogen-only atmosphere. Thermal stability was determined by calculating the time for 5% of the pyridoxine vitamer to decompose at 25°C. The calculated shelf life for the pyridoxine vitamer obtained via TGA was surprisingly smaller in nitrogen (0.9 years) than in air (1.5 years). This is speculated to be the result of a more complex decomposition mechanism in air, involving thermo-oxidative decomposition in the presence of oxygen.
Sprache
Englisch
Identifikatoren
ISSN: 0003-2719
eISSN: 1532-236X
DOI: 10.1080/00032719.2012.675491
Titel-ID: cdi_pascalfrancis_primary_26290759

Weiterführende Literatur

Empfehlungen zum selben Thema automatisch vorgeschlagen von bX