Molecular nutrition & food research, 2016-03, Vol.60 (3), p.609-620
2016
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- Autor(en) / Beteiligte
- Titel
- Dietary emulsifiers from milk and soybean differently impact adiposity and inflammation in association with modulation of colonic goblet cells in high‐fat fed mice
- Ist Teil von
- Molecular nutrition & food research, 2016-03, Vol.60 (3), p.609-620
- Ort / Verlag
- Germany: Wiley-VCH
- Erscheinungsjahr
- 2016
- Quelle
- MEDLINE
- Beschreibungen/Notizen
- SCOPE: Enhanced adiposity and metabolic inflammation are major features of obesity that could be impacted by dietary emulsifiers. We investigated in high‐fat fed mice the effects of using a new polar lipid (PL) emulsifier from milk (MPL) instead of soybean lecithin (soybean PL [SPL]) on adipose tissue and intestinal mucosa function. METHODS AND RESULTS: Four groups of C57BL6 mice received for 8 wks a low‐fat (LF) diet or a high‐fat diet devoid of PLs or an high‐fat diet including MPL (high‐fat‐MPL) or SPL (high‐fat‐SPL). Compared with high‐fat diet, high‐fat‐SPL diet increased white adipose tissue (WAT) mass (p < 0.05), with larger adipocytes (p < 0.05) and increased expression of tumor necrosis factor alpha, monochemoattractant protein‐1, LPS‐binding protein, and leptin (p < 0.05). This was not observed with high‐fat‐MPL diet despite similar dietary intakes and increased expression of fatty acid transport protein 4 and microsomal TG transfer protein, involved in lipid absorption, in upper intestine (p < 0.05). High‐fat‐MPL mice had a lower expression in WAT of cluster of differentiation 68, marker of macrophage infiltration, versus high‐fat and high‐fat‐SPL mice (p < 0.05), and more goblet cells in the colon (p < 0.05). CONCLUSIONS: Unlike SPL, MPL in the high‐fat diet did not induce WAT hypertrophy and inflammation but increased colonic goblet cells. This supports further clinical exploration of different sources of dietary emulsifiers in the frame of obesity outbreak.
- Sprache
- Englisch
- Identifikatoren
- ISSN: 1613-4125eISSN: 1613-4133DOI: 10.1002/mnfr.201500703Titel-ID: cdi_hal_primary_oai_HAL_hal_01850051v1
- Format
- –
- Schlagworte
- absorption, adipocytes, Adipose Tissue, White - drug effects, adiposity, Adiposity - drug effects, Animals, Caco-2, Caco-2 Cells - drug effects, colon, Colon - cytology, Colon - drug effects, Diet, Fat-Restricted, Diet, High-Fat - adverse effects, dietary nutrient sources, emulsifiers, Emulsifying Agents - pharmacology, fatty acids, Feces, food intake, Glycine max - chemistry, goblet cells, Goblet Cells - drug effects, Gut barrier, high fat diet, Humans, hypertrophy, inflammation, intestinal mucosa, Lecithins - chemistry, Lecithins - pharmacology, leptin, Life Sciences, Lipids - analysis, Lipids - chemistry, Liver - drug effects, Liver - metabolism, macrophages, Male, Metabolic disease, mice, Mice, Inbred C57BL, milk, Milk - chemistry, obesity, Panniculitis - chemically induced, Panniculitis - metabolism, Phospholipid, soybeans, soymilk, transport proteins, tumor necrosis factor-alpha, white adipose tissue