Sie befinden Sich nicht im Netzwerk der Universität Paderborn. Der Zugriff auf elektronische Ressourcen ist gegebenenfalls nur via VPN oder Shibboleth (DFN-AAI) möglich. mehr Informationen...
Ergebnis 19 von 59

Details

Autor(en) / Beteiligte
Titel
Determination of the degree of substitution of acetylated starch by hydrolysis, 1H NMR and TGA/IR
Ist Teil von
  • Carbohydrate polymers, , Vol.57 (3), p.261-267
Ort / Verlag
Oxford: Elsevier Ltd
Link zum Volltext
Quelle
Alma/SFX Local Collection
Beschreibungen/Notizen
  • The suitability of TGA/IR method for the analysis of the degree of substitution (DS) of acetylated starch (SA) was assessed. Ten standard samples were analysed for their DS by hydrolysis method and, those of the standards which could be properly dissolved, also by 1H NMR. NMR analysis shows as well that the standards had other structural differences than DS. By TGA using derivatives of thermograms (DTG) it was possible to predict the DS with percentual coefficient of determination of 98. Somewhat more accurate results ( R2=98.7) were received when the evolving acetic acid was analysed by IR. The result is very good because it is at the same precision level as the results of the hydrolysis and 1H NMR methods.
Sprache
Englisch
Identifikatoren
ISSN: 0144-8617
eISSN: 1879-1344
DOI: 10.1016/j.carbpol.2004.05.003
Titel-ID: cdi_crossref_primary_10_1016_j_carbpol_2004_05_003

Weiterführende Literatur

Empfehlungen zum selben Thema automatisch vorgeschlagen von bX